| Serial Number | 90878801 |
| Word Mark | ENARTIS |
| Filing Date | Thursday, August 12, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, February 27, 2024 |
| Registration Number | 7316786 |
| Registration Date | Tuesday, February 27, 2024 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 30, 2023 |
| Description of Mark | The mark consists of the term "enartis" in light blue color and in small character. The letter "a" is sliced and contains an half red moon in the middle. |
| Goods and Services | Dispensing valves being machine parts; Electric juicers; Beverage processing machines; Food and beverage processing and preparation machines and apparatus, namely, machines used for process filtration in the beverage industry in the nature of crossflow filters, plate filters, kieselgur filters, filter sheets, and membrane filters for grape juice, fruit juice, wine, beer, and cider filtration; Food and beverage processing and preparation machines and apparatus, namely, volumetric pumps, peristaltic hose pumps, centrifugal pumps, and additive dispensing machines for continuous dosing of additives such as arabic gum, sulphur dioxide, sulphiting solutions, enzymes, acids and fining agents in the wine and beverage industry; Food and beverage processing and preparation machines and apparatus, namely, beverage processing machines in the nature of wine tartrate stabilization machines, electrodialysis machines, cation exchangers, rehydrating machines for yeast and fining agents, micro-oxygenation machines, dealcoholization machines |
| Indication of Colors claimed | The color(s) light blue and red is/are claimed as a feature of the mark. |
| Goods and Services | Chemical adjuvants for use in forestry; Chemical adjuvants for use in horticulture; Chemical adjuvants for use in agriculture; Adjuvants, other than for medical or veterinary purposes; Filter aids for liquid purification in the nature of chemical preparations in the nature of filtering materials for use in beverages industry; Natural and synthetic plant growth media; Wetting agents for use as adjuvants for plant protection preparations; Chemical additives for use in fermentation; Enzymes for use in fermentation; Chemicals for use in fermenting; Proteins for use in fermentation technology; Polysaccharides for use in fermentation; Fermentation extract; Bacterial preparations for use in horticulture; Bacterial preparations for use in forestry; Bacterial preparations for use in agriculture; Bacteriological preparations for use in horticulture; Bacteriological preparations for use in agriculture; Bacteriological preparations for use in forestry; Bacteria, other than for medical or veterinary purposes, for use in food and beverage manufacture; Finings, namely, chemicals and polymer compositions used in the manufacture of wine, beer, cider and fruit juice; Wine finings, namely, chemicals for fermenting wine; Fining agents for beer, namely, chemicals and polymer compositions used in the manufacture of beer; Fining agents for cider, namely, chemicals and polymer compositions used in the manufacture of beer; Detergents for use in manufacturing food and beverage processes; Enzymes for use in drinks; Enzymes for use in foodstuffs; Enzymes for the food industry; Enzymes for the brewing industry; Enzymes for food or drinks; Filtering preparations for, namely, chemical preparations in the nature of filtering materials for use in the beverages industry; Yeast nutrients for industrial purposes; Chemical reagents for use in identification of yeast using sugars assimilation; Polysaccharides for use in colouring for the manufacture of food and beverages; Polysaccharides for use in preservation of foods; Polysaccharides for use as binding stabilizing agents in food and beverage industry; Polysaccharides for use in the manufacture of foodstuffs; Sulfite for preserving food; Sodium sulphite; Stabilising agents for use in food; Chemical products for stabilising foodstuffs; Tannin for use in the manufacture of food beverages, namely, wine, cider, beer, fruit juice, sprits;Tannic acid |
| Goods and Services | Apparatus and instruments for use in the purification and separation of liquids used in the beverage industry, namely, flotation units for grape and fruit juice clarification; Beverage processing and preparation apparatus, namely, fermentation apparatus for industrial purposes for the propagation of yeast intended for fermentation of grape juice and fruit juice; Beverage processing and preparation apparatus, namely, evaporators for chemical processing, reverse osmosis membrane filtration apparatus, distillation apparatus not for scientific purposes |
| International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
| US Class Codes | 010, 005, 026, 006, 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, April 14, 2023 |
| Primary Code | 001 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 007 - Machines and machine tools; motors and engines (except for land vehicles); machine coupling and transmission components (except for land vehicles); agricultural implements other than hand-operated; incubators for eggs. |
| US Class Codes | 021, 031, 019, 023, 034, 013, 024, 035 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, April 14, 2023 |
| Primary Code | 007 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply, and sanitary purposes. |
| US Class Codes | 021, 031, 023, 034, 013, 024 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, April 14, 2023 |
| Primary Code | 011 |
| First Use Anywhere Date | Sunday, August 1, 2021 |
| First Use In Commerce Date | Sunday, August 1, 2021 |
| Party Name | Esseco S.r.l. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Trecate NO 28069 IT |
| Party Name | Esseco S.r.l. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Trecate NO 28069 IT |
| Party Name | Esseco S.r.l. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Trecate NO 28069 IT |
| Event Date | Event Description |
| Tuesday, February 27, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, February 27, 2024 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, January 23, 2024 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Monday, January 22, 2024 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Friday, January 12, 2024 | STATEMENT OF USE PROCESSING COMPLETE |
| Friday, December 22, 2023 | USE AMENDMENT FILED |
| Friday, January 12, 2024 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Friday, December 22, 2023 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, July 25, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, May 30, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, May 30, 2023 | PUBLISHED FOR OPPOSITION |
| Wednesday, May 10, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, April 24, 2023 | ELECTRONIC RECORD REVIEW COMPLETE |
| Friday, April 21, 2023 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
| Friday, April 14, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, April 13, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, April 13, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, April 13, 2023 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Friday, January 27, 2023 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Friday, January 27, 2023 | FINAL REFUSAL E-MAILED |
| Friday, January 27, 2023 | FINAL REFUSAL WRITTEN |
| Wednesday, January 11, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, January 11, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, January 11, 2023 | ASSIGNED TO LIE |
| Monday, November 14, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, May 16, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, May 16, 2022 | NON-FINAL ACTION E-MAILED |
| Monday, May 16, 2022 | NON-FINAL ACTION WRITTEN |
| Friday, May 13, 2022 | ASSIGNED TO EXAMINER |
| Tuesday, October 5, 2021 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Sunday, October 3, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, August 16, 2021 | NEW APPLICATION ENTERED |