
| Serial Number | 78452586 | 
| Word Mark | EMPORIA CHEF EXPRESS | 
| Filing Date | Monday, July 19, 2004 | 
| Status | 710 - CANCELLED - SECTION 8 | 
| Status Date | Friday, August 9, 2013 | 
| Registration Number | 3190956 | 
| Registration Date | Tuesday, January 2, 2007 | 
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) | 
| Published for Opposition Date | Tuesday, October 17, 2006 | 
| Goods and Services | Spices, processed herbs, sauces, gravy mixes and seasonings | 
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. | 
| US Class Codes | 046 | 
| Class Status Code | 2 - Sec. 8 - Entire Registration | 
| Class Status Date | Friday, August 9, 2013 | 
| Primary Code | 030 | 
| First Use Anywhere Date | NOT AVAILABLE | 
| First Use In Commerce Date | NOT AVAILABLE | 
| Party Name | Encore Gourmet Food Corporation | 
| Party Type | 30 - Original Registrant | 
| Legal Entity Type | 03 - Corporation | 
| Address | Baie D'Urfe, Quebec H9X 4B4 CA  | 
| Party Name | Encore Gourmet Food Corporation | 
| Party Type | 20 - Owner at Publication | 
| Legal Entity Type | 03 - Corporation | 
| Address | Baie D'Urfe, Quebec H9X 4B4 CA  | 
| Party Name | Encore Gourmet Food Corporation | 
| Party Type | 10 - Original Applicant | 
| Legal Entity Type | 03 - Corporation | 
| Address | Baie D'Urfe, Quebec H9X 4B4 CA  | 
| Event Date | Event Description | 
| Friday, August 9, 2013 | CANCELLED SEC. 8 (6-YR) | 
| Tuesday, January 2, 2007 | REGISTERED-PRINCIPAL REGISTER | 
| Tuesday, October 17, 2006 | PUBLISHED FOR OPPOSITION | 
| Wednesday, September 27, 2006 | NOTICE OF PUBLICATION | 
| Thursday, September 7, 2006 | LAW OFFICE PUBLICATION REVIEW COMPLETED | 
| Friday, September 1, 2006 | ASSIGNED TO LIE | 
| Wednesday, August 30, 2006 | APPROVED FOR PUB - PRINCIPAL REGISTER | 
| Wednesday, August 30, 2006 | AMENDMENT FROM APPLICANT ENTERED | 
| Wednesday, August 23, 2006 | CORRESPONDENCE RECEIVED IN LAW OFFICE | 
| Wednesday, August 23, 2006 | PAPER RECEIVED | 
| Wednesday, August 9, 2006 | INQUIRY TO SUSPENSION E-MAILED | 
| Wednesday, August 9, 2006 | SUSPENSION INQUIRY WRITTEN | 
| Monday, August 7, 2006 | LIE CHECKED SUSP - TO ATTY FOR ACTION | 
| Wednesday, March 8, 2006 | TEAS CHANGE OF CORRESPONDENCE RECEIVED | 
| Tuesday, February 7, 2006 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED | 
| Monday, January 30, 2006 | LIE CHECKED SUSP - TO ATTY FOR ACTION | 
| Thursday, July 28, 2005 | LETTER OF SUSPENSION E-MAILED | 
| Thursday, July 28, 2005 | SUSPENSION LETTER WRITTEN | 
| Monday, June 27, 2005 | AMENDMENT FROM APPLICANT ENTERED | 
| Monday, June 20, 2005 | CORRESPONDENCE RECEIVED IN LAW OFFICE | 
| Monday, June 20, 2005 | PAPER RECEIVED | 
| Tuesday, February 22, 2005 | NON-FINAL ACTION E-MAILED | 
| Tuesday, February 22, 2005 | NON-FINAL ACTION WRITTEN | 
| Monday, February 21, 2005 | ASSIGNED TO EXAMINER | 
| Tuesday, July 27, 2004 | NEW APPLICATION ENTERED IN TRAM |