EMPANADA KING Trademark

Trademark Overview


On Monday, September 30, 2019, a trademark application was filed for EMPANADA KING with the United States Patent and Trademark Office. The USPTO has given the EMPANADA KING trademark a serial number of 88636416. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Thursday, July 16, 2020. This trademark is owned by Martha C Baidon. The EMPANADA KING trademark is filed in the Staple Food Products category with the following description:

Empanada dough; Empanadas; Sauces
empanada king

General Information


Serial Number88636416
Word MarkEMPANADA KING
Filing DateMonday, September 30, 2019
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateThursday, July 16, 2020
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesEmpanada dough; Empanadas; Sauces

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, October 3, 2019
Primary Code030
First Use Anywhere DateWednesday, June 1, 2016
First Use In Commerce DateWednesday, June 1, 2016

Trademark Owner History


Party NameJorge H Suarez
Party Type10 - Original Applicant
Legal Entity Type19 - Sole Proprietorship
AddressSatellite Beach, FL 32937

Party NameMartha C Baidon
Party Type10 - Original Applicant
Legal Entity Type19 - Sole Proprietorship
AddressSatellite Beach, FL 32937

Trademark Events


Event DateEvent Description
Thursday, July 16, 2020ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
Thursday, July 16, 2020ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Friday, January 3, 2020NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, January 3, 2020NON-FINAL ACTION E-MAILED
Friday, January 3, 2020NON-FINAL ACTION WRITTEN
Thursday, January 2, 2020ASSIGNED TO EXAMINER
Thursday, October 3, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, October 3, 2019NEW APPLICATION ENTERED IN TRAM

Related Keywords


king empanada sauces empanadas dough