| Serial Number | 79077540 |
| Word Mark | EMMI PIZ BEVER KASPAR CADUFF HANDCRAFTED AT OVER 1000M/3300FT KASPAR CADUFF HÖHE HANDGEMACHT KASPAR CADUFF FAITH MAIN À PLUS DE 1000M D'ALTITUDE KASPAR CADUFF |
| Filing Date | Tuesday, November 17, 2009 |
| Status | 404 - IR CANCELLED - US REGISTRATION CANCELLED |
| Status Date | Monday, November 18, 2019 |
| Registration Number | 3936743 |
| Registration Date | Tuesday, March 29, 2011 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, January 11, 2011 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "HANDCRAFTED AT OVER 1000M/3300FT", "AUF ÜBER 1000M HÖHE HANDGEMACHT" AND "FAIT MAIN À PLUS DE 1000M D'ALTITUDE" |
| Description of Mark | The mark consists of a circle containing mountains behind the wording "Kaspar Caduff, Piz Bever" and the wording "Emmi" within a smaller circle with a ribbon border and a crown above the wording "Emmi". An outer circle border contains the wording "handcrafted at over 1000m/3300ft Kaspar Caduff auf über 1000m Höhe handgemacht Kaspar Caduff fait main à plus de 1000m d'altitude Kaspar Caduff". |
| Goods and Services | Cheese, dairy products excluding ice cream, ice milk and frozen yogurt; butter, yogurt, milk, whey, margarine, cream as a dairy product; all of the above-mentioned products originating in the canton of Grison |
| Name/Portrait Description and/or Consent Statement | The name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual. |
| Translation of Words in Mark | The English translation of the German words "AUF ÜBER 1000/M HÖHE HANDGEMACHT KASPAR CADUFF" and the French words "FAIT MAIN À PLUS DE 1000M D'ALTITUDE KASPAR CADUFF" in the mark is "HANDCRAFTED AT OVER 1000M KASPAR CADUFF". |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, November 3, 2017 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Emmi AG |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | CH |
| Party Name | Emmi AG |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | CH |
| Party Name | Emmi AG |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | CH |
| Event Date | Event Description |
| Friday, August 28, 2020 | NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG MAILED |
| Friday, August 28, 2020 | DEATH OF INTERNATIONAL REGISTRATION |
| Friday, September 14, 2018 | TOTAL INVALIDATION PROCESSED BY THE IB |
| Thursday, July 5, 2018 | TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
| Thursday, July 5, 2018 | INVALIDATION PROCESSED |
| Tuesday, July 3, 2018 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Friday, November 3, 2017 | CANCELLED SECTION 71 |
| Thursday, March 16, 2017 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
| Monday, April 8, 2013 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Friday, August 5, 2011 | FINAL DISPOSITION NOTICE SENT TO IB |
| Friday, August 5, 2011 | FINAL DISPOSITION PROCESSED |
| Wednesday, June 29, 2011 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, March 29, 2011 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, January 11, 2011 | PUBLISHED FOR OPPOSITION |
| Wednesday, December 22, 2010 | NOTICE OF PUBLICATION |
| Tuesday, December 7, 2010 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Sunday, December 5, 2010 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, November 5, 2010 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, November 5, 2010 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, November 5, 2010 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, September 7, 2010 | NON-FINAL ACTION MAILED |
| Monday, September 6, 2010 | NON-FINAL ACTION WRITTEN |
| Friday, August 13, 2010 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, August 13, 2010 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, August 3, 2010 | ASSIGNED TO LIE |
| Friday, July 23, 2010 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, July 22, 2010 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, March 26, 2010 | REFUSAL PROCESSED BY IB |
| Thursday, March 4, 2010 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Thursday, March 4, 2010 | REFUSAL PROCESSED BY MPU |
| Thursday, March 4, 2010 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Wednesday, March 3, 2010 | NON-FINAL ACTION WRITTEN |
| Tuesday, February 23, 2010 | ASSIGNED TO EXAMINER |
| Friday, February 5, 2010 | APPLICATION FILING RECEIPT MAILED |
| Monday, February 1, 2010 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, January 28, 2010 | SN ASSIGNED FOR SECT 66A APPL FROM IB |