EMILITA'S Trademark
Trademark Overview
On Friday, January 29, 1993, a trademark application was filed for EMILITA'S with the United States Patent and Trademark Office. The USPTO has given the EMILITA'S trademark a serial number of 74801934. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Saturday, March 11, 2006. This trademark is owned by Olympia Cheese Company, J.V.. The EMILITA'S trademark is filed in the Meat & Processed Food Products category with the following description:
cajeta, namely milk-based topping also used as a filling for crepes, pies, cakes, frozen confections and bakery goods
General Information
| Serial Number | 74801934 |
| Word Mark | EMILITA'S |
| Filing Date | Friday, January 29, 1993 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Saturday, March 11, 2006 |
| Registration Number | 1898232 |
| Registration Date | Tuesday, June 6, 1995 |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, August 24, 1993 |
Trademark Statements
| Certificate of Correction for Registration | IN THE STATEMENT, COLUMN 2, LINE 3, "EMILITA" SHOULD BE DELETED, AND "EMILITA'S" SHOULD BE INSERTED. IN THE STATEMENT, COLUMN 2, LINE 4, "EMILY" SHOULD BE DELETED, AND "EMILY'S" SHOULD BE INSERTED, AND THE DRAWING IS CORRECTED TO APPEAR AS FOLLOWS: EMILITA'S |
| Goods and Services | cajeta, namely milk-based topping also used as a filling for crepes, pies, cakes, frozen confections and bakery goods |
| Translation of Words in Mark | The English translation of "EMILITA'S" IN THE MARK IS "EMILY'S". |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Saturday, March 11, 2006 |
| Primary Code | 029 |
| First Use Anywhere Date | Monday, January 17, 1994 |
| First Use In Commerce Date | Monday, January 17, 1994 |
Trademark Owner History
| Party Name | OLYMPIC CHEESE CO., LLC |
| Party Type | 40 - New Owner After Registration |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | LACEY, WA 98516 |
| Party Name | Olympia Cheese Company, J.V. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 02 - Partnership |
| Address | Lacey, WA 98506 |
| Party Name | Olympia Cheese Company, J.V. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 02 - Partnership |
| Address | Lacey, WA 98506 |
Trademark Events
| Event Date | Event Description |
| Saturday, March 11, 2006 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |
| Tuesday, July 17, 2001 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Monday, May 14, 2001 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
| Friday, May 24, 1996 | CORRECTION UNDER SECTION 7 ¿ PROCESSED |
| Monday, September 25, 1995 | SEC 7 REQUEST FILED |
| Tuesday, June 6, 1995 | REGISTERED-PRINCIPAL REGISTER |
| Monday, January 30, 1995 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Wednesday, January 18, 1995 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, December 13, 1994 | ASSIGNED TO EXAMINER |
| Monday, December 12, 1994 | NON-FINAL ACTION MAILED |
| Wednesday, August 31, 1994 | STATEMENT OF USE PROCESSING COMPLETE |
| Wednesday, August 31, 1994 | EXTENSION 1 GRANTED |
| Monday, May 16, 1994 | EXTENSION 1 FILED |
| Thursday, May 12, 1994 | USE AMENDMENT FILED |
| Wednesday, August 31, 1994 | DIVISIONAL PROCESSING COMPLETE |
| Tuesday, November 16, 1993 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, August 24, 1993 | PUBLISHED FOR OPPOSITION |
| Friday, July 23, 1993 | NOTICE OF PUBLICATION |
| Tuesday, May 25, 1993 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, May 25, 1993 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Monday, May 10, 1993 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, April 30, 1993 | EXAMINER'S AMENDMENT MAILED |
| Saturday, April 17, 1993 | ASSIGNED TO EXAMINER |
