Serial Number | 79013200 |
Word Mark | EMILIANE BARILLA |
Filing Date | Thursday, May 12, 2005 |
Status | 404 - IR CANCELLED - US REGISTRATION CANCELLED |
Status Date | Wednesday, May 13, 2015 |
Registration Number | 3280044 |
Registration Date | Tuesday, August 14, 2007 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, May 29, 2007 |
Indication of Colors claimed | The color(s) white, red, blue, light blue, yellow is/are claimed as a feature of the mark. |
Description of the Colors Claimed | THE COLORS BLUE AND LIGHT BLUE APPEAR IN THE WORDING EMILLIANE THE COLOR WHITE APPEARS IN THE WORDING BARILLA AS WELL AS IN THE SHADING OF THE WORD EMILIANE; THE COLOR YELLOW APPEARS IN THE SHADING OF THE WORD EMILIANE; THE COLOR RED APPEARS IN THE DEPICTION OF THE SHADED OVAL SURROUNDING THE WORD BARILLA AS WELL AS THE SINGLE LINE OVAL SURROUNDING THE SHADED OVAL. |
Goods and Services | MEAT, FISH, POULTRY AND GAME; MEAT EXTRACTS; PRESERVED, DRIED AND COOKED FRUITS AND VEGETABLES; JELLIES, JAMS, COMPOTES; EGGS, MILK AND MILK PRODUCTS EXCLUDING ICE CREAM, ICE MILK, AND FROZEN YOGURT; EDIBLE OILS AND FATS |
Goods and Services | COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS, NAMELY, CEREAL BASED SNACK FOODS, BREAKFAST CEREALS, READY TO EAT CEREAL DERIVED FOOD BARS, BREAD, PASTA, BISCUITS, PASTRY, NAMELY PUFF PASTRY, CONFECTIONERY, NAMELY CANDIES; HONEY; TREACLE; YEAST, BAKING-POWDER; SALT, MUSTARD; VINEGAR, SAUCES NAMELY TOMATO AND BASIL SAUCE, MUSHROOM AND GARLIC SAUCE, MARINARA SAUCE, SPICY PEPPER SAUCE, SWEET PEPPERS AND GARLIC SAUCE, GREEN AND BLACK OLIVE SAUCE, PASTA SAUCE, TOMATO SAUCE, SPAGHETTI SAUCE; SPICES |
Goods and Services | RESTAURANT AND CATERING SERVICES; PROVIDING TEMPORARY ACCOMMODATION |
Name/Portrait Description and/or Consent Statement | The name EMILIANE BARILLA does not identify a living individual. |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | F - NOT AVAILABLE |
Class Status Date | Friday, March 21, 2014 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | F - NOT AVAILABLE |
Class Status Date | Friday, March 21, 2014 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | F - NOT AVAILABLE |
Class Status Date | Friday, March 21, 2014 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | BARILLA G. E R. FRATELLI - SOCIETÀ PER AZIONI |
Party Type | 31 - New Owner After Registration |
Legal Entity Type | 98 - Unknown |
Address | IT |
Party Name | Barilla G. e R. Fratelli - Società per Azioni |
Party Type | 30 - Original Registrant |
Legal Entity Type | 09 - Joint Stock Company |
Address | IT |
Party Name | Barilla G. e R. Fratelli - Società per Azioni |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 09 - Joint Stock Company |
Address | IT |
Party Name | Barilla G. e R. Fratelli - Società per Azioni |
Party Type | 10 - Original Applicant |
Legal Entity Type | 09 - Joint Stock Company |
Address | IT |
Event Date | Event Description |
Friday, November 27, 2015 | NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG MAILED |
Friday, November 27, 2015 | DEATH OF INTERNATIONAL REGISTRATION |
Friday, June 5, 2015 | TOTAL INVALIDATION PROCESSED BY THE IB |
Monday, April 27, 2015 | GENERIC MADRID TRANSACTION SENT TO IB |
Monday, April 27, 2015 | GENERIC MADRID TRANSACTION CREATED |
Friday, November 21, 2014 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
Friday, March 21, 2014 | CANCELLED SECTION 71 |
Friday, December 26, 2008 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Thursday, October 16, 2008 | CHANGE OF OWNER RECEIVED FROM IB |
Thursday, December 6, 2007 | FINAL DISPOSITION NOTICE SENT TO IB |
Thursday, December 6, 2007 | FINAL DISPOSITION PROCESSED |
Monday, November 19, 2007 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Tuesday, August 14, 2007 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, May 29, 2007 | PUBLISHED FOR OPPOSITION |
Wednesday, May 9, 2007 | NOTICE OF PUBLICATION |
Thursday, February 15, 2007 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
Thursday, February 1, 2007 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Thursday, February 1, 2007 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
Monday, June 12, 2006 | ASSIGNED TO LIE |
Saturday, June 10, 2006 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Saturday, June 10, 2006 | ASSIGNED TO LIE |
Tuesday, May 30, 2006 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, May 26, 2006 | AMENDMENT FROM APPLICANT ENTERED |
Thursday, May 18, 2006 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, May 18, 2006 | PAPER RECEIVED |
Thursday, January 12, 2006 | REFUSAL PROCESSED BY IB |
Thursday, December 22, 2005 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Tuesday, December 20, 2005 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Monday, December 19, 2005 | NON-FINAL ACTION WRITTEN |
Thursday, December 8, 2005 | ASSIGNED TO EXAMINER |
Tuesday, September 6, 2005 | NEW APPLICATION ENTERED IN TRAM |
Thursday, September 1, 2005 | SN ASSIGNED FOR SECT 66A APPL FROM IB |