EMILIANA CONSERVE Trademark
Trademark Overview
On Wednesday, December 5, 2018, a trademark application was filed for EMILIANA CONSERVE with the United States Patent and Trademark Office. The USPTO has given the EMILIANA CONSERVE trademark a serial number of 79262975. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Tuesday, March 31, 2020. This trademark is owned by EMILIANA CONSERVE SOCIETA' AGRICOLA S.P.A.. The EMILIANA CONSERVE trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:
Preserved, dried and cooked fruits and vegetables; Jellies; jams; fruit jellies; marmalade; compotes; tomato pulp; tomato cubes and tomato purée
Tomato sauce; sauces [condiments]; pizza sauce; preparations for making sauces; sauce for food and tomato sauces
General Information
Serial Number | 79262975 |
Word Mark | EMILIANA CONSERVE |
Filing Date | Wednesday, December 5, 2018 |
Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
Status Date | Tuesday, March 31, 2020 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
Indication of Colors claimed | The color(s) black and green is/are claimed as a feature of the mark. |
Goods and Services | Preserved, dried and cooked fruits and vegetables; Jellies; jams; fruit jellies; marmalade; compotes; tomato pulp; tomato cubes and tomato purée |
Goods and Services | Tomato sauce; sauces [condiments]; pizza sauce; preparations for making sauces; sauce for food and tomato sauces |
Classification Information
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, July 17, 2019 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, July 17, 2019 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
Party Name | EMILIANA CONSERVE SOCIETA' AGRICOLA S.P.A. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 09 - Joint Stock Company |
Address | IT |
Trademark Events
Event Date | Event Description |
Sunday, April 18, 2021 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Wednesday, March 31, 2021 | FINAL DISPOSITION NOTICE SENT TO IB |
Wednesday, March 31, 2021 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Sunday, January 3, 2021 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
Wednesday, December 16, 2020 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Wednesday, December 16, 2020 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
Tuesday, March 31, 2020 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
Tuesday, March 31, 2020 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Friday, August 30, 2019 | REFUSAL PROCESSED BY IB |
Thursday, August 15, 2019 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Thursday, August 15, 2019 | REFUSAL PROCESSED BY MPU |
Tuesday, July 23, 2019 | APPLICATION FILING RECEIPT MAILED |
Saturday, July 20, 2019 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Friday, July 19, 2019 | NON-FINAL ACTION WRITTEN |
Wednesday, July 17, 2019 | ASSIGNED TO EXAMINER |
Wednesday, July 17, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Thursday, July 11, 2019 | SN ASSIGNED FOR SECT 66A APPL FROM IB |