Serial Number | 88640708 |
Word Mark | EMIGRANTE |
Filing Date | Thursday, October 3, 2019 |
Status | 700 - REGISTERED |
Status Date | Tuesday, July 21, 2020 |
Registration Number | 6105767 |
Registration Date | Tuesday, July 21, 2020 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, May 5, 2020 |
Indication of Colors claimed | The color(s) red, dark red, yellow, gold and white is/are claimed as a feature of the mark. |
Description of Mark | The mark consists of a half red circle with dark red borders with a small white dot on each side of the circle and featuring inside a yellow circle within which appears the drawing of a man in dark red and gold with white shading. Behind the man the drawing of a white sun appears. Below the figurative design emblem ribbon in red with thin dark red stripes and outlined in dark red and a dark red oval in the bottom center of the ribbon, within the wording "EMIGRANTE" appears in white stylized letters. |
Goods and Services | olives; processed nuts; dried fruits; canned and bottled fruit; fruit pulp; preserved fruit; canned and bottled vegetables; preserved vegetables; dried vegetables; canned tomatoes; preserved garlic; pickles; canned sardines; canned fish; potato-based gnocchi; gluten-free potato-based gnocchi; instant mashed potatoes; potato chips; dried mushrooms; edible seafood extract for use as a colorant, namely, squid ink; olive oil for food; sweet potato chips; banana chips; vegetable chips; kale chips; apple chips; yucca chips; cassava chips; fruit chips; soy milk; coconut milk; almond milk; oat milk; processed stuffed olives; beet chips; mixed vegetable chips; processed sunflower seeds; processed peanuts; processed soy beans |
Goods and Services | spices; granola; processed grains; vanilla extract; flavored gelatin; soy sauce; popcorn; panetonne; pepper powder; nutmeg; flour; preparations made from cereals, namely, cereal bars; cereal based energy bars, cereal based snack foods, Biscuits, tarts, cakes made with cereals, breakfast cereals, processed cereals, ready to eat cereals; Bakery products, namely, sweet bakery goods; natural sweeteners; muffin mixes; cookie mixes; cake mixes; pancake mixes; pastry mixes; bread mixes; mixes for making baking batters; flour-based spinach gnocchi; flour-based tomato gnocchi; gluten-free flour-based tomato gnocchi; gluten-free flour-based spinach gnocchi; pasta; processed quinoa grain |
Goods and Services | fresh garbanzo beans; fresh lentils; fresh beans; unprocessed chia seeds; unprocessed sesame seeds; unprocessed pumpkin seeds; unprocessed edible linseeds; fresh peanuts; unprocessed amaranth grain; unprocessed beans; fresh almorta peas; fresh alfalfa sprouts |
Goods and Services | fruit juices; mineral water; non-alcoholic beverages, namely, carbonated beverages; syrups for beverages; concentrates and powders used in the preparation of energy drinks and fruit flavored beverages |
Goods and Services | retail grocery store services; online retail grocery store services; advertising services; business administration and office work; commercial business management |
Translation of Words in Mark | The English translation of "EMIGRANTE" in the mark is "emigrant". |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, October 7, 2019 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, October 7, 2019 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
US Class Codes | 001, 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, October 7, 2019 |
Primary Code | 031 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 6 - Active |
Class Status Date | Monday, October 7, 2019 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 6 - Active |
Class Status Date | Monday, October 7, 2019 |
Primary Code | 035 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | PONTYN S.A. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Montevideo 12300 UY |
Party Name | PONTYN S.A. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Montevideo 12300 UY |
Party Name | PONTYN S.A. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Montevideo 12300 UY |
Event Date | Event Description |
Tuesday, July 21, 2020 | REGISTERED-PRINCIPAL REGISTER |
Thursday, June 4, 2020 | ASSIGNED TO EXAMINER |
Tuesday, May 5, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, May 5, 2020 | PUBLISHED FOR OPPOSITION |
Wednesday, April 15, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Wednesday, April 1, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, April 1, 2020 | EXAMINER'S AMENDMENT ENTERED |
Wednesday, April 1, 2020 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Wednesday, April 1, 2020 | EXAMINERS AMENDMENT E-MAILED |
Wednesday, April 1, 2020 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, March 26, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, March 26, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, March 26, 2020 | ASSIGNED TO LIE |
Wednesday, March 18, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, January 9, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, January 9, 2020 | NON-FINAL ACTION E-MAILED |
Thursday, January 9, 2020 | NON-FINAL ACTION WRITTEN |
Wednesday, January 8, 2020 | ASSIGNED TO EXAMINER |
Tuesday, October 8, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Monday, October 7, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Monday, October 7, 2019 | NEW APPLICATION ENTERED IN TRAM |