Trademark Overview
On Monday, October 13, 2025, a trademark application was filed for EMFIBRE with the United States Patent and Trademark Office. The USPTO has given the EMFIBRE trademark a serial number of 79442689. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Thursday, February 5, 2026. This trademark is owned by Emsland-Stärke GmbH. The EMFIBRE trademark is filed in the Chemical Products, Staple Food Products, and Natural Agricultural Products categories with the following description:
Starch and starch products for use in industry; plant fibres consisting of fibre and/or starch remains, in particular being made from potatoes and/or leguminous plants, for the industrial production of food, foodstuffs for animals and animal feed; plant fibres for industrial purposes; plant fibres for the production of food for humans and foodstuffs for animals and animal feed in commercial and industrial production; chemical and organic compounds for use in the production of food, beverages and foodstuffs for animals and animal feed; starches for use in manufacturing and industry; starches made from plants, in particular potatoes and/or pea starch for use in industry; modified starches for industrial purposes; natural starches for industrial purposes; plant fibres, in particular fibres of potatoes and/or leguminous plants for production processes and for industrial purposes; plant fibres, in particular fibres of potatoes and/or leguminous plants for use in industry; plant fibres, in p...
Starches, including modified starches, for foodstuffs; starch for food; plant fibres for food; fibres and flakes of peas and/or potatoes for making meals; fibres and flakes made from fibre, starch and/or starch remains, for foodstuffs; starch and starch preparations for food; food preparations made from starch fibres with a high fibre content for processing in baked goods, the aforesaid goods included in this class; food preparations made from starch fibres with a high fibre content being binding and thickening preparations for processing in charcuterie, the aforesaid goods included in this class.
Fibres and flakes made from fibre, starch and/or starch remains, for foodstuffs for animals; plant fibres, consisting of fibre, starch and/or starch remains, for foodstuffs for animals or being additives for foodstuffs for animals; animal foodstuffs; starch and starch preparations for use in foodstuffs for animals; foodstuffs for animals made from starch and starch preparations.