EMERIL Trademark

Trademark Overview


On Wednesday, July 23, 2014, a trademark application was filed for EMERIL with the United States Patent and Trademark Office. The USPTO has given the EMERIL trademark a serial number of 86981645. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, October 6, 2023. This trademark is owned by MSLO Shared IP Sub LLC. The EMERIL trademark is filed in the Hand Tool Products, Environmental Control Instrument Products, Houseware & Glass Products, Meat & Processed Food Products, and Staple Food Products categories with the following description:

Bakery desserts; Dried pasta; Food seasonings; Ice cream desserts; Pasta; Salt; Sauce mixes; Seasonings; Tortilla chips; Vinegar; frozen, prepared and packaged entrees consisting primarily of pasta or rice; frozen, prepared and packaged meals consisting primarily of pasta or rice

Cutlery

Dip mixes; Dips; Olive oils; frozen, prepared and packaged entrees consisting primarily of meat, fish, poultry or vegetables; frozen, prepared and packaged meals consisting primarily of meat, fish, poultry or vegetables

Electric cooking pots; Electric deep fryers; Electric grills; Electric rice cooker; Electric slow cookers; Electric waffle maker

Bakeware; Bowls; Cookware, namely, pots and pans; Cookware, namely, pots, pans, roasters, non-electric griddles, saute pans, sauce pans, frying pans, and saute pans; Cutting boards; Dinnerware; Servingware for serving food and drinks
emeril

General Information


Serial Number86981645
Word MarkEMERIL
Filing DateWednesday, July 23, 2014
Status710 - CANCELLED - SECTION 8
Status DateFriday, October 6, 2023
Registration Number5164280
Registration DateTuesday, March 21, 2017
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, July 7, 2015

Trademark Statements


Goods and ServicesBakery desserts; Dried pasta; Food seasonings; Ice cream desserts; Pasta; Salt; Sauce mixes; Seasonings; Tortilla chips; Vinegar; frozen, prepared and packaged entrees consisting primarily of pasta or rice; frozen, prepared and packaged meals consisting primarily of pasta or rice
Goods and ServicesCutlery
Goods and ServicesDip mixes; Dips; Olive oils; frozen, prepared and packaged entrees consisting primarily of meat, fish, poultry or vegetables; frozen, prepared and packaged meals consisting primarily of meat, fish, poultry or vegetables
Name/Portrait Description and/or Consent StatementThe name(s), portrait(s), and/or signature(s) shown in the mark identifies emeril lagasse, whose consent(s) to register is made of record.
Goods and ServicesElectric cooking pots; Electric deep fryers; Electric grills; Electric rice cooker; Electric slow cookers; Electric waffle maker
Goods and ServicesBakeware; Bowls; Cookware, namely, pots and pans; Cookware, namely, pots, pans, roasters, non-electric griddles, saute pans, sauce pans, frying pans, and saute pans; Cutting boards; Dinnerware; Servingware for serving food and drinks

Classification Information


International Class008 - Hand tools and implements (hand-operated); cutlery; side arms; razors.
US Class Codes023, 028, 044
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, October 6, 2023
Primary Code008
First Use Anywhere DateTuesday, April 30, 2002
First Use In Commerce DateTuesday, April 30, 2002

International Class011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply, and sanitary purposes.
US Class Codes013, 021, 023, 031, 034
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, October 6, 2023
Primary Code011
First Use Anywhere DateSunday, December 31, 2006
First Use In Commerce DateSunday, December 31, 2006

International Class021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes002, 013, 023, 029, 030, 033, 040, 050
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, October 6, 2023
Primary Code021
First Use Anywhere DateFriday, September 15, 2000
First Use In Commerce DateFriday, September 15, 2000

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, October 6, 2023
Primary Code029
First Use Anywhere DateFriday, May 31, 2013
First Use In Commerce DateFriday, May 31, 2013

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, October 6, 2023
Primary Code030
First Use Anywhere DateFriday, May 31, 2013
First Use In Commerce DateFriday, May 31, 2013

Trademark Owner History


Party NameMSLO SHARED IP SUB LP
Party Type31 - New Owner After Registration
Legal Entity Type13 - Limited Partnership
AddressNew York, NY 10001

Party NameMSLO Shared IP Sub LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressNew York, NY 10001

Party NameMSLO Shared IP Sub LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressNew York, NY 10001

Party NameMSLO Shared IP Sub LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressNew York, NY 10001

Trademark Events


Event DateEvent Description
Wednesday, December 20, 2023ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Friday, October 6, 2023CANCELLED SEC. 8 (6-YR)
Tuesday, May 9, 2023APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Tuesday, May 9, 2023TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, May 9, 2023ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, May 9, 2023TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, May 9, 2023TEAS CHANGE OF OWNER ADDRESS RECEIVED
Monday, October 10, 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, October 10, 2022ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Monday, October 10, 2022TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Monday, March 21, 2022COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Wednesday, June 23, 2021AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Monday, June 24, 2019ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Monday, June 24, 2019TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Wednesday, September 12, 2018ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Tuesday, March 21, 2017REGISTERED-PRINCIPAL REGISTER
Thursday, February 16, 2017ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, February 16, 2017TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Monday, February 13, 20171(B) BASIS DELETED; PROCEED TO REGISTRATION
Monday, January 16, 2017NOTICE OF ALLOWANCE CANCELLED
Monday, February 13, 2017DIVISIONAL PROCESSING COMPLETE
Monday, January 16, 2017DIVISIONAL REQUEST RECEIVED
Wednesday, February 1, 2017CASE ASSIGNED TO INTENT TO USE PARALEGAL
Monday, January 16, 2017TEAS REQUEST TO DIVIDE RECEIVED
Wednesday, September 21, 2016NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, September 20, 2016SOU EXTENSION 2 GRANTED
Thursday, September 1, 2016SOU EXTENSION 2 FILED
Monday, September 19, 2016CASE ASSIGNED TO INTENT TO USE PARALEGAL
Thursday, September 1, 2016SOU TEAS EXTENSION RECEIVED
Thursday, March 3, 2016NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, March 1, 2016SOU EXTENSION 1 GRANTED
Tuesday, March 1, 2016SOU EXTENSION 1 FILED
Tuesday, March 1, 2016SOU TEAS EXTENSION RECEIVED
Tuesday, March 1, 2016TEAS REQUEST TO DIVIDE RECEIVED
Wednesday, February 10, 2016ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Wednesday, February 3, 2016ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Tuesday, September 1, 2015NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, July 7, 2015OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 7, 2015PUBLISHED FOR OPPOSITION
Wednesday, June 17, 2015NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, June 2, 2015LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, May 21, 2015APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, April 30, 2015TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, April 30, 2015CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, April 30, 2015TEAS REQUEST FOR RECONSIDERATION RECEIVED
Friday, April 24, 2015NOTIFICATION OF FINAL REFUSAL EMAILED
Friday, April 24, 2015FINAL REFUSAL E-MAILED
Friday, April 24, 2015FINAL REFUSAL WRITTEN
Wednesday, April 1, 2015TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, April 1, 2015CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, March 26, 2015TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, September 29, 2014DATA MODIFICATION COMPLETED
Monday, September 29, 2014REMOVED FROM TEAS PLUS
Monday, September 29, 2014ASSIGNED TO LIE
Friday, September 26, 2014NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, September 26, 2014NON-FINAL ACTION E-MAILED
Friday, September 26, 2014NON-FINAL ACTION WRITTEN
Friday, September 19, 2014ASSIGNED TO EXAMINER
Thursday, July 31, 2014NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, July 26, 2014NEW APPLICATION ENTERED