EMBERLINE Trademark

Trademark Overview


On Monday, December 1, 2025, a trademark application was filed for EMBERLINE with the United States Patent and Trademark Office. The USPTO has given the EMBERLINE trademark a serial number of 99522886. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Monday, May 11, 2026. The EMBERLINE trademark is filed in the Restaurant & Hotel Services category with the following description:

Providing temporary housing accommodations
emberline

General Information


Serial Number99522886
Word MarkEMBERLINE
Filing DateMonday, December 1, 2025
Status681 - PUBLICATION/ISSUE REVIEW COMPLETE
Status DateMonday, May 11, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, June 2, 2026

Trademark Statements


Goods and ServicesProviding temporary housing accommodations

Classification Information


International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateMonday, December 1, 2025
Primary Code043
First Use Anywhere DateMonday, December 1, 2025
First Use In Commerce DateMonday, December 1, 2025

Trademark Owner History


Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressBoise, ID 83705
US

Trademark Events


Event DateEvent Description
Monday, December 1, 2025NEW APPLICATION ENTERED
Monday, December 1, 2025APPLICATION FILING RECEIPT MAILED
Thursday, February 12, 2026NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, April 2, 2026ASSIGNED TO EXAMINER
Sunday, April 5, 2026NON-FINAL ACTION WRITTEN
Sunday, April 5, 2026NON-FINAL ACTION E-MAILED
Sunday, April 5, 2026NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, April 24, 2026TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, April 24, 2026CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, April 24, 2026TEAS/EMAIL CORRESPONDENCE ENTERED
Sunday, May 3, 2026APPROVED FOR PUB - PRINCIPAL REGISTER