| Serial Number | 87479066 |
| Word Mark | EMBAJADOR |
| Filing Date | Wednesday, June 7, 2017 |
| Status | 701 - SECTION 8 - ACCEPTED |
| Status Date | Friday, July 14, 2023 |
| Registration Number | 5369867 |
| Registration Date | Tuesday, January 2, 2018 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, October 17, 2017 |
| Goods and Services | Chocolate bars |
| Translation of Words in Mark | The English translation of "EMBAJADOR" in the mark is "AMBASSADOR". |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, June 14, 2017 |
| Primary Code | 030 |
| First Use Anywhere Date | Wednesday, May 30, 1956 |
| First Use In Commerce Date | Wednesday, May 30, 1956 |
| Party Name | Cortes Hermanos & Co. S.A.S. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Santo Domingo DO |
| Party Name | Cortes Hermanos & Co. S.A.S. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Santo Domingo DO |
| Party Name | Cortes Hermanos & Co. S.A.S. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Santo Domingo DO |
| Event Date | Event Description |
| Friday, July 14, 2023 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
| Friday, July 14, 2023 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
| Friday, July 14, 2023 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Monday, January 23, 2023 | TEAS SECTION 8 RECEIVED |
| Monday, January 2, 2023 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, January 2, 2018 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, October 17, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, October 17, 2017 | PUBLISHED FOR OPPOSITION |
| Wednesday, September 27, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, September 6, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, September 6, 2017 | ASSIGNED TO EXAMINER |
| Wednesday, June 14, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, June 10, 2017 | NEW APPLICATION ENTERED |