
| Serial Number | 87564884 |
| Word Mark | ELOTITOS VALIENTES MAIZ FRITO CON SABORA SALSA PICANTE CON SALSA PICANTE |
| Filing Date | Friday, August 11, 2017 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, November 15, 2021 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, August 14, 2018 |
| Indication of Colors claimed | The colors red, orange, green, white, and yellow are claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | THE DESIGN OF TOASTED CORN KERNELS AND "ELOTITOS", "MAIZ FRITO CON SABOR A SALSA PICANTE", AND "CON SALSA PICANTE" |
| Description of Mark | The mark consists of the wording "ELOTITOS" in a stylized font in the color green with a white outline and a red outline surrounding the white outline. The wording "VALIENTES" appears in a stylized font in in the color green with a white background partially beneath and partially on top of the wording "ELOTITOS". The wording "MAIZ FRITO CON SABOR A SALSA PICANTE" appears in a stylized font in the color white with a red outline beneath the wording "VALIENTES". The wording "ELOTITOS" appears on a background that contains straight, diagonal lines in the colors red, orange, and yellow. A curved, incomplete, red line appears beneath the background containing straight diagonal lines, and the wording "VALIENTES" covers the incomplete portion of the line. A background comprised of a design of toasted corn kernels in the color orange appears beneath the curved dark red line. An incomplete semicircle with a red outline and containing yellow and orange diagonal lines is below the wording "MAIZ CON SABOR A SALSA PICANTE", appearing to be on top of some of the corn kernel design. A stylized design of a red bottle with white highlights and a yellow label that displays a red chili pepper with a green stem and white outline appears on the incomplete semicircle and casts a red, orange, and yellow shadow on the semicircle. A green circle containing the white wording "CON SALSA PICANTE" in white appears to the right of the bottle and above the incomplete semicircle. |
| Goods and Services | Toasted corn kernels |
| Translation of Words in Mark | The English translation of "ELOTITOS VALIENTES MAIZ FRITO CON SABOR A SALSA PICANTE CON SALSA PICANTE" in the mark is "BRAVE CORN KERNELS FRIED CORN WITH HOT SALSA FLAVOR WITH HOT SALSA". |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, August 23, 2017 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | PRODUCTOS ALIMENTICIOS DIANA, S.A. DE C.V. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | San Salvador 00000 SV |
| Party Name | PRODUCTOS ALIMENTICIOS DIANA, S.A. DE C.V. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | San Salvador SV |
| Event Date | Event Description |
| Monday, November 15, 2021 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, November 15, 2021 | ABANDONMENT - NO USE STATEMENT FILED |
| Tuesday, April 6, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, April 5, 2021 | EXTENSION 5 GRANTED |
| Monday, March 22, 2021 | EXTENSION 5 FILED |
| Monday, April 5, 2021 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Monday, March 22, 2021 | TEAS EXTENSION RECEIVED |
| Saturday, September 12, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, September 10, 2020 | EXTENSION 4 GRANTED |
| Thursday, September 10, 2020 | EXTENSION 4 FILED |
| Thursday, September 10, 2020 | TEAS EXTENSION RECEIVED |
| Saturday, March 7, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, March 5, 2020 | EXTENSION 3 GRANTED |
| Thursday, March 5, 2020 | EXTENSION 3 FILED |
| Thursday, March 5, 2020 | TEAS EXTENSION RECEIVED |
| Tuesday, September 3, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Friday, August 30, 2019 | EXTENSION 2 GRANTED |
| Friday, August 30, 2019 | EXTENSION 2 FILED |
| Friday, August 30, 2019 | TEAS EXTENSION RECEIVED |
| Tuesday, October 16, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Friday, October 12, 2018 | EXTENSION 1 GRANTED |
| Friday, October 12, 2018 | EXTENSION 1 FILED |
| Friday, October 12, 2018 | TEAS EXTENSION RECEIVED |
| Tuesday, October 9, 2018 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, August 14, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 14, 2018 | PUBLISHED FOR OPPOSITION |
| Wednesday, July 25, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, July 2, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, June 12, 2018 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, June 12, 2018 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, June 12, 2018 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, June 12, 2018 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, May 23, 2018 | ASSIGNED TO EXAMINER |
| Thursday, May 17, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, May 16, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, May 16, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, November 16, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, November 16, 2017 | NON-FINAL ACTION E-MAILED |
| Thursday, November 16, 2017 | NON-FINAL ACTION WRITTEN |
| Wednesday, November 15, 2017 | ASSIGNED TO EXAMINER |
| Thursday, August 24, 2017 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Wednesday, August 23, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Tuesday, August 15, 2017 | NEW APPLICATION ENTERED IN TRAM |