ELOISE'S PASTRIES THE HEIRLOOM BAKERY Trademark

Trademark Overview


On Friday, May 25, 2012, a trademark application was filed for ELOISE'S PASTRIES THE HEIRLOOM BAKERY with the United States Patent and Trademark Office. The USPTO has given the ELOISE'S PASTRIES THE HEIRLOOM BAKERY trademark a serial number of 85635766. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, July 28, 2023. The ELOISE'S PASTRIES THE HEIRLOOM BAKERY trademark is filed in the Staple Food Products, Advertising and Business and Retail Services categories with the following description:

Bakery goods

Retail store services featuring bakery goods accessible on-line and by telephone, facsimile and mail order
eloise's pastries the heirloom bakery

General Information


Serial Number85635766
Word MarkELOISE'S PASTRIES THE HEIRLOOM BAKERY
Filing DateFriday, May 25, 2012
Status710 - CANCELLED - SECTION 8
Status DateFriday, July 28, 2023
Registration Number4275090
Registration DateTuesday, January 15, 2013
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, October 30, 2012

Trademark Statements


Goods and ServicesBakery goods
Description of MarkThe mark consists of the words "Eloise's Pastries" in rose pink, in front of various chocolate brown baked goods in a chocolate brown outlined glass cake stand that has a rose pink butterfly at its top, all above the mustard yellow words "the heirloom bakery".
Name/Portrait Description and/or Consent StatementThe name "Eloise" does not identify a living individual.
Indication of Colors claimedThe color(s) chocolate brown, rose pink, and mustard yellow is/are claimed as a feature of the mark.
Goods and ServicesRetail store services featuring bakery goods accessible on-line and by telephone, facsimile and mail order
Disclaimer with Predetermined Text"PASTRIES THE HEIRLOOM BAKERY"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, July 28, 2023
Primary Code030
First Use Anywhere DateSaturday, April 14, 2012
First Use In Commerce DateSaturday, April 14, 2012

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, July 28, 2023
Primary Code035
First Use Anywhere DateSaturday, April 14, 2012
First Use In Commerce DateSaturday, April 14, 2012

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressWarrenton, VA 20187

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressWarrenton, VA 20187

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressWarrenton, VA 20187

Trademark Events


Event DateEvent Description
Friday, July 28, 2023CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9
Saturday, January 15, 2022COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Saturday, July 14, 2018NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Saturday, July 14, 2018REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Saturday, July 14, 2018CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, July 2, 2018TEAS SECTION 8 & 15 RECEIVED
Monday, January 15, 2018COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, January 15, 2013REGISTERED-PRINCIPAL REGISTER
Tuesday, October 30, 2012OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 30, 2012PUBLISHED FOR OPPOSITION
Wednesday, October 10, 2012NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, September 26, 2012LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, September 26, 2012ASSIGNED TO LIE
Friday, September 14, 2012APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, September 14, 2012EXAMINER'S AMENDMENT ENTERED
Friday, September 14, 2012NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, September 14, 2012EXAMINERS AMENDMENT E-MAILED
Friday, September 14, 2012EXAMINERS AMENDMENT -WRITTEN
Friday, September 14, 2012ASSIGNED TO EXAMINER
Tuesday, June 5, 2012NOTICE OF DESIGN SEARCH CODE MAILED
Saturday, June 2, 2012NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, May 29, 2012NEW APPLICATION ENTERED