| Serial Number | 97118478 |
| Word Mark | ELLO MARKET |
| Filing Date | Wednesday, November 10, 2021 |
| Status | 734 - FIFTH EXTENSION - GRANTED |
| Status Date | Friday, July 18, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, September 27, 2022 |
| Goods and Services | Condiments, namely, salsa, pancake syrup, chocolate syrup, ketchup, mayonnaise, salt and pepper, relish; salad dressing; gravy; taco shells; flour; baking soda; baking powder; sugar; sugar substitutes; chocolate chips; cake mixes; cookie mixes; brownie mixes; pizza; burritos; chocolate topping; topping syrup; caramel topping; marshmallow topping; candy; chocolate; cocoa; cocoa spreads; cookies; confectionery made of sugar; cheese flavored snacks, namely, cheese curls and puffed cheese balls; pretzels; grain-based chips; corn chips; crackers; popcorn |
| Goods and Services | Soups; jerky; condiments, namely, olive oil, vegetable oil, lemon juice for cooking; processed olives; pickles; canned cooked meat; peanut butter topping; potato chips; potato-based snack foods; vegetable chips; soy chips; hazelnut spread; peanut butter; dairy-based spreads; nut-based spreads; cheese spreads; snack dips |
| NOT AVAILABLE | "MARKET" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, November 18, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, November 18, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Name Rite, L.L.C. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Mission Viejo, CA 92691 |
| Party Name | Name Rite, L.L.C. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Mission Viejo, CA 92691 |
| Event Date | Event Description |
| Saturday, November 13, 2021 | NEW APPLICATION ENTERED |
| Thursday, November 18, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, August 22, 2022 | ASSIGNED TO EXAMINER |
| Tuesday, August 23, 2022 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, August 23, 2022 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, August 23, 2022 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, August 23, 2022 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, August 23, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, September 7, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, September 27, 2022 | PUBLISHED FOR OPPOSITION |
| Tuesday, September 27, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, November 22, 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Monday, May 22, 2023 | SOU TEAS EXTENSION RECEIVED |
| Monday, May 22, 2023 | SOU EXTENSION 1 FILED |
| Monday, May 22, 2023 | SOU EXTENSION 1 GRANTED |
| Wednesday, May 24, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, June 6, 2023 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, June 6, 2023 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Tuesday, June 6, 2023 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, November 21, 2023 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, November 21, 2023 | SOU EXTENSION 2 FILED |
| Tuesday, November 21, 2023 | SOU EXTENSION 2 GRANTED |
| Wednesday, May 22, 2024 | SOU EXTENSION 3 FILED |
| Thursday, November 23, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, May 22, 2024 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, May 22, 2024 | SOU EXTENSION 3 GRANTED |
| Thursday, May 23, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, November 21, 2024 | SOU TEAS EXTENSION RECEIVED |
| Thursday, November 21, 2024 | SOU EXTENSION 4 FILED |
| Thursday, November 21, 2024 | SOU EXTENSION 4 GRANTED |
| Wednesday, April 2, 2025 | SOU EXTENSION 5 FILED |
| Thursday, April 3, 2025 | SOU TEAS EXTENSION RECEIVED |
| Friday, July 18, 2025 | SOU EXTENSION 5 GRANTED |
| Friday, July 18, 2025 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Friday, July 18, 2025 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, November 21, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |