| Serial Number | 78900816 |
| Word Mark | ELARDI |
| Filing Date | Monday, June 5, 2006 |
| Status | 800 - REGISTERED AND RENEWED |
| Status Date | Tuesday, August 28, 2018 |
| Registration Number | 3490545 |
| Registration Date | Tuesday, August 19, 2008 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, July 24, 2007 |
| Goods and Services | Prepared food products, namely, meats; pre-packaged dinners consisting primarily of meats, meat and/or cheese filled pasta, cheese, tomato and other sauces, dried and cooked fruits and vegetables |
| Goods and Services | Breads, pastas, prepared foods from flour, cereal, yeast, baking soda, namely, stuffed shells, cavatelli, lasagna, ravioli, ravioletti, manicotti, tortellini, gnocchi, baked ziti, macaroni and cheese; pastries; sauces, namely, tomato sauce, marinara sauce, cheese sauce, brown gravy, marsala sauce, franchaise sauce, pizza sauce and meat sauce |
| Translation of Words in Mark | The mark "ELARDI" has no meaning in a foreign language. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, June 9, 2006 |
| Primary Code | 029 |
| First Use Anywhere Date | Monday, March 1, 1999 |
| First Use In Commerce Date | Wednesday, October 4, 2000 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, June 9, 2006 |
| Primary Code | 030 |
| First Use Anywhere Date | Monday, March 1, 1999 |
| First Use In Commerce Date | Wednesday, October 4, 2000 |
| Party Name | Bruno Specialty Foods, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | West Sayville, NY 117961223 |
| Party Name | Bruno Specialty Foods, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | West Sayville, NY 117961223 |
| Party Name | Bruno Specialty Foods, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | West Sayville, NY 117961223 |
| Event Date | Event Description |
| Tuesday, August 28, 2018 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
| Tuesday, August 28, 2018 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Tuesday, August 28, 2018 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Tuesday, August 28, 2018 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Sunday, August 19, 2018 | TEAS SECTION 8 & 9 RECEIVED |
| Saturday, August 19, 2017 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Wednesday, September 3, 2014 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Tuesday, September 2, 2014 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Tuesday, September 2, 2014 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Friday, August 15, 2014 | TEAS SECTION 8 & 15 RECEIVED |
| Tuesday, August 19, 2008 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, May 14, 2008 | WITHDRAWN FROM PUB - ESU SUPERVISOR REQUEST |
| Tuesday, May 13, 2008 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
| Tuesday, May 13, 2008 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Thursday, April 24, 2008 | STATEMENT OF USE PROCESSING COMPLETE |
| Friday, April 4, 2008 | USE AMENDMENT FILED |
| Friday, April 4, 2008 | TEAS STATEMENT OF USE RECEIVED |
| Friday, February 15, 2008 | ASSIGNED TO EXAMINER |
| Tuesday, October 16, 2007 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, July 24, 2007 | PUBLISHED FOR OPPOSITION |
| Wednesday, July 4, 2007 | NOTICE OF PUBLICATION |
| Thursday, June 21, 2007 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Thursday, June 21, 2007 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, June 20, 2007 | DATA MODIFICATION COMPLETED |
| Wednesday, May 23, 2007 | AMENDMENT FROM APPLICANT ENTERED |
| Friday, May 4, 2007 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, May 23, 2007 | ASSIGNED TO LIE |
| Friday, May 4, 2007 | PAPER RECEIVED |
| Wednesday, November 8, 2006 | NON-FINAL ACTION MAILED |
| Wednesday, November 8, 2006 | NON-FINAL ACTION WRITTEN |
| Tuesday, October 31, 2006 | ASSIGNED TO EXAMINER |
| Friday, June 9, 2006 | NEW APPLICATION ENTERED IN TRAM |