·EL VIEJÓN· GOURMET GOODS & MORE Trademark

Trademark Overview


On Friday, August 12, 2022, a trademark application was filed for ·EL VIEJÓN· GOURMET GOODS & MORE with the United States Patent and Trademark Office. The USPTO has given the ·EL VIEJÓN· GOURMET GOODS & MORE trademark a serial number of 97546921. The federal status of this trademark filing is SU - REGISTRATION REVIEW COMPLETE as of Sunday, March 31, 2024. This trademark is owned by Dos Banderas Enterprise LLC. The ·EL VIEJÓN· GOURMET GOODS & MORE trademark is filed in the Staple Food Products and Natural Agricultural Products categories with the following description:

Dried chili peppers; Dried corn husks for cooking purposes; Dried corn husks for tamales; Ground coffee beans; Vanilla extracts for use as a food flavoring

Dried hibiscus
·el viejÓn· gourmet goods & more

General Information


Serial Number97546921
Word Mark·EL VIEJÓN· GOURMET GOODS & MORE
Filing DateFriday, August 12, 2022
Status819 - SU - REGISTRATION REVIEW COMPLETE
Status DateSunday, March 31, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, July 11, 2023

Trademark Statements


Goods and ServicesDried chili peppers; Dried corn husks for cooking purposes; Dried corn husks for tamales; Ground coffee beans; Vanilla extracts for use as a food flavoring
Description of MarkThe mark consists of the design of the figure of a mustached man in black and white and beige shading, wearing a black shirt with white, white and black pants, a white and black sombrero, white sandals, and a white and black sombrero, holding a beige and black machete sitting on a black rock, all parts of the design having beige shading. In the background there is a beige and white colored crop field and mountain. Below the design and between two black and white shaded circles with beige outline is the stylized "EL VIEJÓN" wording in black and white and with a white and beige outline, below that is the stylized black "GOURMET GOODS & MORE" wording.
Pseudo MarkEL VIEJÓN GOURMET GOODS AND MORE
Indication of Colors claimedThe color(s) white, beige, and black is/are claimed as a feature of the mark.
Translation of Words in MarkThe English translation of the word "EL VIEJÓN" in the mark is "THE ELDERLY MAN".
Disclaimer with Predetermined Text"GOURMET GOODS"
Goods and ServicesDried hibiscus

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, September 1, 2022
Primary Code030
First Use Anywhere DateThursday, October 14, 2021
First Use In Commerce DateThursday, October 14, 2021

International Class031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt.
US Class Codes001, 046
Class Status Code6 - Active
Class Status DateThursday, September 1, 2022
Primary Code031
First Use Anywhere DateThursday, October 14, 2021
First Use In Commerce DateTuesday, October 26, 2021

Trademark Owner History


Party NameDos Banderas Enterprise LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressAlamo, TX 78516

Party NameDos Banderas Enterprise LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressRiverside, CA 92507

Trademark Events


Event DateEvent Description
Tuesday, April 2, 2024NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Sunday, March 31, 2024ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Monday, March 18, 2024STATEMENT OF USE PROCESSING COMPLETE
Friday, February 23, 2024USE AMENDMENT FILED
Monday, March 18, 2024CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, February 23, 2024TEAS STATEMENT OF USE RECEIVED
Tuesday, September 5, 2023NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Sunday, July 16, 2023TEAS CHANGE OF CORRESPONDENCE RECEIVED
Sunday, July 16, 2023APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Sunday, July 16, 2023TEAS CHANGE OF OWNER ADDRESS RECEIVED
Tuesday, July 11, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 11, 2023PUBLISHED FOR OPPOSITION
Wednesday, June 21, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, June 7, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, June 7, 2023EXAMINER'S AMENDMENT ENTERED
Wednesday, June 7, 2023NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, June 7, 2023EXAMINERS AMENDMENT E-MAILED
Wednesday, June 7, 2023EXAMINERS AMENDMENT -WRITTEN
Wednesday, May 31, 2023ASSIGNED TO EXAMINER
Friday, September 2, 2022NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, September 1, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, August 16, 2022NEW APPLICATION ENTERED