Serial Number | 97546921 |
Word Mark | ·EL VIEJÓN· GOURMET GOODS & MORE |
Filing Date | Friday, August 12, 2022 |
Status | 819 - SU - REGISTRATION REVIEW COMPLETE |
Status Date | Sunday, March 31, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, July 11, 2023 |
Goods and Services | Dried chili peppers; Dried corn husks for cooking purposes; Dried corn husks for tamales; Ground coffee beans; Vanilla extracts for use as a food flavoring |
Description of Mark | The mark consists of the design of the figure of a mustached man in black and white and beige shading, wearing a black shirt with white, white and black pants, a white and black sombrero, white sandals, and a white and black sombrero, holding a beige and black machete sitting on a black rock, all parts of the design having beige shading. In the background there is a beige and white colored crop field and mountain. Below the design and between two black and white shaded circles with beige outline is the stylized "EL VIEJÓN" wording in black and white and with a white and beige outline, below that is the stylized black "GOURMET GOODS & MORE" wording. |
Pseudo Mark | EL VIEJÓN GOURMET GOODS AND MORE |
Indication of Colors claimed | The color(s) white, beige, and black is/are claimed as a feature of the mark. |
Translation of Words in Mark | The English translation of the word "EL VIEJÓN" in the mark is "THE ELDERLY MAN". |
Disclaimer with Predetermined Text | "GOURMET GOODS" |
Goods and Services | Dried hibiscus |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, September 1, 2022 |
Primary Code | 030 |
First Use Anywhere Date | Thursday, October 14, 2021 |
First Use In Commerce Date | Thursday, October 14, 2021 |
International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
US Class Codes | 001, 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, September 1, 2022 |
Primary Code | 031 |
First Use Anywhere Date | Thursday, October 14, 2021 |
First Use In Commerce Date | Tuesday, October 26, 2021 |
Party Name | Dos Banderas Enterprise LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Alamo, TX 78516 |
Party Name | Dos Banderas Enterprise LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Riverside, CA 92507 |
Event Date | Event Description |
Tuesday, April 2, 2024 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Sunday, March 31, 2024 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Monday, March 18, 2024 | STATEMENT OF USE PROCESSING COMPLETE |
Friday, February 23, 2024 | USE AMENDMENT FILED |
Monday, March 18, 2024 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Friday, February 23, 2024 | TEAS STATEMENT OF USE RECEIVED |
Tuesday, September 5, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Sunday, July 16, 2023 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Sunday, July 16, 2023 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
Sunday, July 16, 2023 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
Tuesday, July 11, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, July 11, 2023 | PUBLISHED FOR OPPOSITION |
Wednesday, June 21, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Wednesday, June 7, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, June 7, 2023 | EXAMINER'S AMENDMENT ENTERED |
Wednesday, June 7, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Wednesday, June 7, 2023 | EXAMINERS AMENDMENT E-MAILED |
Wednesday, June 7, 2023 | EXAMINERS AMENDMENT -WRITTEN |
Wednesday, May 31, 2023 | ASSIGNED TO EXAMINER |
Friday, September 2, 2022 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Thursday, September 1, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, August 16, 2022 | NEW APPLICATION ENTERED |