Serial Number | 87328010 |
Word Mark | EL TOPIHC |
Filing Date | Wednesday, February 8, 2017 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, May 2, 2025 |
Registration Number | 5587019 |
Registration Date | Tuesday, October 16, 2018 |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, June 20, 2017 |
Goods and Services | Dipping sauces; Hot sauce; Hot chili pepper sauce; Pepper paste for use as a seasoning; Salsa; Sauce mixes; Barbecue sauce; Barbeque sauce; Chili pepper pastes being condiments; Chili sauce; Chimichurri sauce; Condiment, namely, pepper sauce; Hot sauce; Hot chili pepper sauce; Hot chili pepper sauce; Picante sauce; Sriracha hot chili sauce; Sriracha hot chili sauce; Tomato-based salsa |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, May 2, 2025 |
Primary Code | 030 |
First Use Anywhere Date | Wednesday, May 16, 2018 |
First Use In Commerce Date | Wednesday, May 16, 2018 |
Party Name | Cuate Enterprises, LLC |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Miami, FL 33130 |
Party Name | Cuate Enterprises, LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Miami, FL 33130 |
Party Name | Cuate Enterprises, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Miami, FL 33130 |
Event Date | Event Description |
Friday, May 5, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, February 13, 2017 | NEW APPLICATION ENTERED |
Monday, February 13, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, May 4, 2017 | ASSIGNED TO EXAMINER |
Wednesday, August 8, 2018 | USE AMENDMENT FILED |
Wednesday, May 31, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, June 20, 2017 | PUBLISHED FOR OPPOSITION |
Tuesday, June 20, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, August 15, 2017 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Wednesday, January 31, 2018 | SOU TEAS EXTENSION RECEIVED |
Wednesday, January 31, 2018 | SOU EXTENSION 1 FILED |
Wednesday, January 31, 2018 | SOU EXTENSION 1 GRANTED |
Friday, February 2, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, August 8, 2018 | TEAS STATEMENT OF USE RECEIVED |
Thursday, September 6, 2018 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Thursday, September 6, 2018 | STATEMENT OF USE PROCESSING COMPLETE |
Wednesday, September 12, 2018 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Thursday, September 13, 2018 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Tuesday, October 16, 2018 | REGISTERED-PRINCIPAL REGISTER |
Monday, October 16, 2023 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Friday, May 2, 2025 | CANCELLED SEC. 8 (6-YR) |