EL TOFIO EL SABOR DE CANARIAS Trademark
Trademark Overview
On Friday, March 9, 2018, a trademark application was filed for EL TOFIO EL SABOR DE CANARIAS with the United States Patent and Trademark Office. The USPTO has given the EL TOFIO EL SABOR DE CANARIAS trademark a serial number of 87827954. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, January 6, 2020. This trademark is owned by Grupo Ganaderos de Fuerteventura, S.L.. The EL TOFIO EL SABOR DE CANARIAS trademark is filed in the Meat & Processed Food Products category with the following description:
cheese
General Information
| Serial Number | 87827954 |
| Word Mark | EL TOFIO EL SABOR DE CANARIAS |
| Filing Date | Friday, March 9, 2018 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, January 6, 2020 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, October 9, 2018 |
Trademark Statements
| Indication of Colors claimed | The color(s) white, black, brown and cream is/are claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "CANARIAS" |
| Description of Mark | The mark consists of the wording "EL TOFIO" in the color white, surrounded by a quadrilateral design outlined in black and with a brown background. The head of a goat in the colors black, brown and cream appears above the quadrilateral design. The wording "EL SABOR DE CANARIAS" in the color black appears below the quadrilateral design, with a curved black line design shown on either side of this wording. |
| Goods and Services | cheese |
| Translation of Words in Mark | The English translation of "EL TOFIO EL SABOR DE CANARIAS" in the mark is "THE TOFIO IS THE FLAVOR OF THE CANARIES". |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, March 16, 2018 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | Grupo Ganaderos de Fuerteventura, S.L. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | P.RosarioFuerteventura 35600
ES |
| Party Name | Grupo Ganaderos de Fuerteventura, S.L. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | P.RosarioFuerteventura 35600
ES |
Trademark Events
| Event Date | Event Description |
| Monday, January 6, 2020 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, January 6, 2020 | ABANDONMENT - NO USE STATEMENT FILED |
| Wednesday, June 5, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, June 3, 2019 | EXTENSION 1 GRANTED |
| Monday, June 3, 2019 | EXTENSION 1 FILED |
| Monday, June 3, 2019 | TEAS EXTENSION RECEIVED |
| Tuesday, December 4, 2018 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, October 9, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, October 9, 2018 | PUBLISHED FOR OPPOSITION |
| Wednesday, September 19, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, August 31, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, August 30, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, August 30, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, August 29, 2018 | ASSIGNED TO LIE |
| Tuesday, August 14, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, June 25, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, June 25, 2018 | NON-FINAL ACTION E-MAILED |
| Monday, June 25, 2018 | NON-FINAL ACTION WRITTEN |
| Thursday, June 21, 2018 | ASSIGNED TO EXAMINER |
| Saturday, March 17, 2018 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, March 16, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Tuesday, March 13, 2018 | NEW APPLICATION ENTERED IN TRAM |
