EL RINCON DE MICHOACAN Trademark

Trademark Overview

On Wednesday, November 29, 2023, a trademark application was filed for EL RINCON DE MICHOACAN with the United States Patent and Trademark Office. The USPTO has given the EL RINCON DE MICHOACAN trademark a serial number of 98291548. The federal status of this trademark filing is NEW APPLICATION - ASSIGNED TO EXAMINER as of Thursday, June 27, 2024. This trademark is owned by Juan Jose Corona Valdovinos. The EL RINCON DE MICHOACAN trademark is filed in the Meat & Processed Food Products category with the following description:

Cream; Whey; Yogurt; Cheddar cheese; Cheese curds; Cheese dips; Cheese fondue; Cheese in the form of dips; Cheese, namely, cotija; Cheese, namely, zacatecano; Cheese, namely, oaxaqueño; Cheese, namely, cincho; Cheese, namely, nacho cheese sauce; Colby cheese; Condensed milk; Cottage cheese; Cream cheese; Curdled milk; Dairy-based spreads; Dip mixes; Evaporated milk; Goat milk; Gouda cheese; Half and half; Milk products excluding ice cream, ice milk and frozen yogurt; Mozzarella cheese; Panela cheese; Parmesan cheese; Provolone cheese; Soft cheese; Soft white cheese; Strained cheese; White cheese
el rincon de michoacan

General Information

Serial Number98291548
Word MarkEL RINCON DE MICHOACAN
Filing DateWednesday, November 29, 2023
Status638 - NEW APPLICATION - ASSIGNED TO EXAMINER
Status DateThursday, June 27, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing5 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateNOT AVAILABLE

Trademark Statements

Description of MarkThe mark consists of The handwritten logo of El Rincón de Michoacán in green script letters.
Goods and ServicesCream; Whey; Yogurt; Cheddar cheese; Cheese curds; Cheese dips; Cheese fondue; Cheese in the form of dips; Cheese, namely, cotija; Cheese, namely, zacatecano; Cheese, namely, oaxaqueño; Cheese, namely, cincho; Cheese, namely, nacho cheese sauce; Colby cheese; Condensed milk; Cottage cheese; Cream cheese; Curdled milk; Dairy-based spreads; Dip mixes; Evaporated milk; Goat milk; Gouda cheese; Half and half; Milk products excluding ice cream, ice milk and frozen yogurt; Mozzarella cheese; Panela cheese; Parmesan cheese; Provolone cheese; Soft cheese; Soft white cheese; Strained cheese; White cheese
Indication of Colors claimedThe color(s) Green is/are claimed as a feature of the mark.

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, January 23, 2024
Primary Code029
First Use Anywhere DateTuesday, February 23, 2021
First Use In Commerce DateMonday, March 1, 2021

Trademark Owner History

Party NameEdgar Alejandro Alonso
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressLos Angeles, CA 91732
Party NameJuan Jose Corona Valdovinos
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressLos Angeles, CA 90021

Trademark Events

Event DateEvent Description
Monday, December 4, 2023NEW APPLICATION ENTERED
Tuesday, January 23, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, June 27, 2024ASSIGNED TO EXAMINER

Related Keywords

michoacan rincon cheese milk namely cream half dips yogurt soft white mixes