| Serial Number | 86300021 |
| Word Mark | EL ISLEÑO THE ISLANDER |
| Filing Date | Wednesday, June 4, 2014 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, February 25, 2019 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, June 16, 2015 |
| Indication of Colors claimed | The color(s) red, white, blue, green, brown, yellow and orange is/are claimed as a feature of the mark. |
| Description of Mark | The mark consists of the wording "EL ISLEÑO" in red with a white outline; in the background of the wording is a blue and white rectangular background that appears as clouds, a green and brown palm tree with a brown shadow is sitting in a curved band that appears as yellow sand; the wording "THE ISLANDER" is in blue in the curved band that appears as yellow sand; to the right of the palm tree is an orange and yellow partially visible sun. |
| Goods and Services | Prebiotic dietary supplement; probiotic dietary supplement; light beverages being nutritional supplements in the form of aseptic juice drinks |
| Goods and Services | Non-beverage liquids to be utilized in baking and cooking, namely, lemon juice, lime juice, bitter orange juice; olive oil; dry beans |
| Goods and Services | Jordan almonds; candies; snacks, namely, sugared nuts, lollipops, hard candies, and chewing gum not for medical purposes; tortillas; non-beverage liquids to be utilized in baking and cooking, namely, vinegars; mojos being marinades; minced garlic; vanilla extract; almond extract being flavoring; ice pops being edible ices; spices; sauces, namely, hot sauces; teas for non-medicinal purposes; rice; Mexican foods, namely, tortillas; burritos; gorditas, namely, prepared Mexican food consisting primarily of a flatbread filled with meat, various vegetables, cheese and salsa and sauces; enchiladas; fajitas; tamales; sopes; processed corn; nixtamal, namely, unground cooked corn; sauces; flan dessert; rice pudding; flavored sweetened gelatin dessert; flavored, sweetened gelatin snack; desert puddings; masa, namely, dough made of dried corn that has been soaked in limewater then rinsed and ground, used especially in tortillas and tamales |
| Goods and Services | Light beverages, namely, aseptic fruit and vegetable juice drinks |
| Goods and Services | Cooking wines |
| Translation of Words in Mark | The English translation of the word "EL ISLEÑO" in the mark is "the islander". |
| International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
| US Class Codes | 006, 018, 044, 046, 051, 052 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, June 19, 2014 |
| Primary Code | 005 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, June 19, 2014 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, June 19, 2014 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, June 19, 2014 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, June 19, 2014 |
| Primary Code | 033 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Huff Hispanic Food Holdings, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Morristown, NJ 07960 |
| Party Name | Huff Hispanic Food Holdings, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Morristown, NJ 07960 |
| Event Date | Event Description |
| Monday, February 25, 2019 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, February 25, 2019 | ABANDONMENT - NO USE STATEMENT FILED |
| Friday, June 1, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, May 31, 2018 | EXTENSION 5 GRANTED |
| Thursday, May 24, 2018 | EXTENSION 5 FILED |
| Thursday, May 31, 2018 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Thursday, May 24, 2018 | TEAS EXTENSION RECEIVED |
| Wednesday, October 25, 2017 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, October 23, 2017 | EXTENSION 4 GRANTED |
| Monday, October 23, 2017 | EXTENSION 4 FILED |
| Monday, October 23, 2017 | TEAS EXTENSION RECEIVED |
| Saturday, April 22, 2017 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, April 20, 2017 | EXTENSION 3 GRANTED |
| Thursday, April 20, 2017 | EXTENSION 3 FILED |
| Thursday, April 20, 2017 | TEAS EXTENSION RECEIVED |
| Wednesday, November 23, 2016 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, November 22, 2016 | EXTENSION 2 GRANTED |
| Friday, November 4, 2016 | EXTENSION 2 FILED |
| Tuesday, November 22, 2016 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Friday, November 4, 2016 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Friday, November 4, 2016 | TEAS EXTENSION RECEIVED |
| Thursday, June 30, 2016 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, June 28, 2016 | EXTENSION 1 GRANTED |
| Tuesday, June 28, 2016 | EXTENSION 1 FILED |
| Tuesday, June 28, 2016 | TEAS EXTENSION RECEIVED |
| Tuesday, June 28, 2016 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Friday, June 17, 2016 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Friday, June 17, 2016 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Wednesday, May 18, 2016 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, April 13, 2016 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, January 19, 2016 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Tuesday, January 19, 2016 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Tuesday, January 19, 2016 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, January 19, 2016 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Wednesday, December 9, 2015 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
| Friday, November 13, 2015 | CHANGES/CORRECTIONS AFTER PUB APPROVAL ENTERED |
| Friday, November 13, 2015 | ASSIGNED TO PETITION STAFF |
| Thursday, October 29, 2015 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
| Thursday, July 16, 2015 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| Friday, June 19, 2015 | NOTICE OF PUBLICATION |
| Tuesday, June 16, 2015 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 16, 2015 | PUBLISHED FOR OPPOSITION |
| Wednesday, May 27, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Sunday, May 10, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Tuesday, May 5, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, May 5, 2015 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, May 5, 2015 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, May 5, 2015 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, May 5, 2015 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, May 4, 2015 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Tuesday, April 28, 2015 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Monday, April 13, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Monday, April 13, 2015 | ASSIGNED TO LIE |
| Monday, April 13, 2015 | ASSIGNED TO LIE |
| Wednesday, March 25, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, March 25, 2015 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, March 25, 2015 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, March 25, 2015 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, March 25, 2015 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, March 24, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, March 23, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, March 23, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, September 23, 2014 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| Tuesday, September 23, 2014 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| Tuesday, September 23, 2014 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY |
| Tuesday, September 23, 2014 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
| Tuesday, September 16, 2014 | ASSIGNED TO EXAMINER |
| Friday, June 20, 2014 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, June 19, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Saturday, June 7, 2014 | NEW APPLICATION ENTERED IN TRAM |