Serial Number | 86957783 |
Word Mark | EL HARINERO |
Filing Date | Wednesday, March 30, 2016 |
Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
Status Date | Wednesday, February 8, 2017 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | NOT AVAILABLE |
Indication of Colors claimed | The color(s) yellow, brown is/are claimed as a feature of the mark. |
Description of Mark | The mark consists of In yellow is the name of the company El Harinero and the logo consisting of a chef hat on top, in the center. Below the hat on the right side a rolling pan is angled at 45 degrees and on the left side in same mirror angle is a wheat grain stalk. Both stalk and rolling pan cross each other in bottom on the base of stalk and hand of rolling pan. Below the stalk and rolling pin is a straight horizontal line underlining the logo, below the line, the word El Harinero is written in a script close to brush script MT style. There is a second straight line underlining the word El Harinero. A Brown color is used as the background color of the entire logo in the form of a circle. |
Goods and Services | Diabetic bread adapted for medical use; Low-salt bread adapted for medical use; Low-salt bread for treating hypertension |
Goods and Services | Multigrain bread |
Goods and Services | Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Bakery goods and dessert items, namely, cheesecakes for retail and wholesale distribution and consumption on or off the premises; Bread; Gluten-free desserts, namely, ice cream, cookies, cakes, pastries; Puddings for use as desserts; Sandwich wraps; Wrap sandwiches |
International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
US Class Codes | 006, 018, 044, 046, 051, 052 |
Class Status Code | 6 - Active |
Class Status Date | Saturday, April 2, 2016 |
Primary Code | 005 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Saturday, April 2, 2016 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Saturday, April 2, 2016 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | EL HARINERO S.R.L. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Exeter, NH 03833 |
Event Date | Event Description |
Wednesday, February 8, 2017 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
Wednesday, February 8, 2017 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Wednesday, July 13, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Wednesday, July 13, 2016 | NON-FINAL ACTION E-MAILED |
Wednesday, July 13, 2016 | NON-FINAL ACTION WRITTEN |
Wednesday, July 13, 2016 | ASSIGNED TO EXAMINER |
Tuesday, April 5, 2016 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Saturday, April 2, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Saturday, April 2, 2016 | NEW APPLICATION ENTERED IN TRAM |