| Serial Number | 90739213 |
| Word Mark | EL DEL MUÑEQUITO ITO CALIDAD NATURAL |
| Filing Date | Thursday, May 27, 2021 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Thursday, March 30, 2023 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Seasoned coating for meat, fish, poultry; Seasoned coating mixtures for foods; Seasoned popcorn; Seasoned rice cakes with fish, meat, chicken and vegetable toppings; Seasoning mixes; Seasoning mixes for soups; Seasoning mixes for stews; Seasoning pastes; Seasonings and flavorings, other than essential oils, for dog foods and cattle feed; Chili seasoning; Cocoa-based condiments and seasonings for food and drink; Dried chili peppers; flaxseed for use as a seasoning; Food flavorings, other than essential oils, and seasonings; Garden herbs, preserved; Garlic paste for use as a seasoning; Ginger paste for use as a seasoning; linseed for use as a seasoning; Noodles, seasonings, edible oil, and dehydrated vegetables combined in unitary packages; Noodles, seasonings, edible oil, and flavorings combined in unitary packages; Pepper paste for use as a seasoning; Preserved garden herbs as seasonings; Processed garlic for use as seasoning; Seasoning paste; Rice, seasonings, and flavorings combined in unitary packages; Saffron for use as a food seasoning; Steak seasoning; Taco seasoning; Vegetable concentrates used for seasoning; seasonings; plantain flour; frozen desserts consisting of fruit and cream or cream substitutes; Frozen cashew-based desserts; Frozen soy-based desserts; salad dressing; coleslaw dressing |
| Description of Mark | The mark consists of silhouette of a chef wearing a hat, all in white and outlined in blue, making an "ok" sign and smiling. In the chef's hat the word "ITO" is found at the center in red color. Above the upper portion of the chef's hat the words "EL DEL MUÑEQUITO" in blue color are found. Underneath the chef's silhouette are the words "CALIDAD NATURAL" in white color with a blue outlining. |
| Goods and Services | Frozen Breadfruit Chunks, Frozen Cassava, Frozen Yam, Frozen Taro, Frozen Grated Cassava, Frozen Grated Banana, Frozen Sweet White Potato Fries, Frozen Grated Alcapurria, Frozen Grated Pasteles |
| Indication of Colors claimed | The color(s) blue, red and white is/are claimed as a feature of the mark. |
| Translation of Words in Mark | The English translation of "EL DEL MUÑEQUITO" and "CALIDAD NATURAL" in the mark is "he from the cartoon" and "natural quality". |
| Disclaimer with Predetermined Text | "CALIDAD NATURAL" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, July 6, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | Wednesday, January 1, 2020 |
| First Use In Commerce Date | Wednesday, January 1, 2020 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, August 23, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, August 1, 2013 |
| First Use In Commerce Date | Thursday, August 1, 2013 |
| Party Name | Caribbean Condiment Group LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | San Juan 00921 PR |
| Event Date | Event Description |
| Friday, March 31, 2023 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
| Thursday, March 30, 2023 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Thursday, March 30, 2023 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Wednesday, December 14, 2022 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Wednesday, December 14, 2022 | FINAL REFUSAL E-MAILED |
| Wednesday, December 14, 2022 | FINAL REFUSAL WRITTEN |
| Tuesday, November 8, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, November 7, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, November 7, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, September 12, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, September 12, 2022 | NON-FINAL ACTION E-MAILED |
| Monday, September 12, 2022 | NON-FINAL ACTION WRITTEN |
| Wednesday, July 6, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, July 5, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, July 5, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, February 22, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, February 22, 2022 | NON-FINAL ACTION E-MAILED |
| Tuesday, February 22, 2022 | NON-FINAL ACTION WRITTEN |
| Wednesday, February 9, 2022 | ASSIGNED TO EXAMINER |
| Wednesday, September 15, 2021 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
| Tuesday, September 14, 2021 | ASSIGNED TO LIE |
| Tuesday, September 7, 2021 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| Tuesday, August 24, 2021 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, August 23, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, May 31, 2021 | NEW APPLICATION ENTERED |