| Serial Number | 79406203 |
| Word Mark | EL ALMENDRO |
| Filing Date | Wednesday, July 24, 2024 |
| Status | 686 - PUBLISHED FOR OPPOSITION |
| Status Date | Tuesday, December 2, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, December 2, 2025 |
| Indication of Colors claimed | The color(s) yellow, green, orange, red, and white is/are claimed as a feature of the mark. |
| NOT AVAILABLE | "EL ALMENDRO" |
| Description of Mark | The mark consists of the stylized red wording EL ALMENDRO where the "l" in "el" creates a red tree with yellow, green, orange leaves. The mark appears on a white background. |
| Translation of Words in Mark | The English translation of "EL ALMENDRO" in the mark is "the almond tree". |
| Goods and Services | Coffee, tea, cocoa and coffee substitutes; rice; tapioca and sago; flour and preparations based on cereals, namely, flour-based snacks, flour-based snack foods, cereal-based snack foods, cereal-based snack bars, breakfast cereals, cereal based energy bars, biscuits, tarts, cakes made with cereals, cereal bars, fruit cereal bars, cereal cookies; bread, pastry and confectionery products; edible ices; sugar, honey, golden syrup; yeast, baking-powder; salt; mustard; vinegar, sauces being condiments; spices; ice; nougat; marzipan; nougat cream in the nature of spreads; imperial almond cake; panettone; sugar-covered almonds; almond paste; almond flavorings, other than essential oils, for food or beverages; almonds covered with chocolate; almond confectionery |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, October 15, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | DELAVIUDA CONFECTIONERY GROUP, S.L.U. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | ES |
| Party Name | DELAVIUDA CONFECTIONERY GROUP, S.L.U. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | ES |
| Event Date | Event Description |
| Thursday, October 10, 2024 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Tuesday, October 15, 2024 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
| Wednesday, October 16, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, October 16, 2024 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, December 18, 2024 | ASSIGNED TO EXAMINER |
| Friday, December 20, 2024 | NON-FINAL ACTION WRITTEN |
| Saturday, December 21, 2024 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Friday, January 17, 2025 | REFUSAL PROCESSED BY MPU |
| Friday, January 17, 2025 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Sunday, February 9, 2025 | REFUSAL PROCESSED BY IB |
| Thursday, July 17, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, July 17, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, July 17, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Saturday, August 23, 2025 | NON-FINAL ACTION WRITTEN |
| Saturday, August 23, 2025 | NON-FINAL ACTION E-MAILED |
| Saturday, August 23, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, September 4, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, September 4, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, September 5, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, October 30, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, October 30, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, October 30, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, October 31, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, November 25, 2025 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, November 26, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, November 26, 2025 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Tuesday, December 2, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, December 2, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Thursday, December 11, 2025 | NOTIFICATION PROCESSED BY IB |