| Serial Number | 97181196 |
| Word Mark | EKII |
| Filing Date | Monday, December 20, 2021 |
| Status | 731 - SECOND EXTENSION - GRANTED |
| Status Date | Tuesday, May 28, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, April 4, 2023 |
| Goods and Services | Biscuits, crackers, and cookies; pasta; cereal, namely, breakfast cereals; cereal-based snack food; processed cereals; rice-based snack food; corn-based snack food |
| Goods and Services | Fruit-based snack food; dried fruit-based snack foods |
| Goods and Services | Non-alcoholic carbonated and non-carbonated beverages, namely, soft drinks |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, December 27, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, February 28, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, February 28, 2023 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | EKII FOODS S.A.S. |
| Party Type | 21 - New Owner After Publication |
| Legal Entity Type | 03 - Corporation |
| Address | BARRANQUILLA 080001 CO |
| Party Name | TEYUNA FOODS S.A.S. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | BARRANQUILLA/ATLÁNTICO 1006 CO |
| Party Name | TEYUNA FOODS S.A.S. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | BARRANQUILLA/ATLÁNTICO 1006 CO |
| Event Date | Event Description |
| Monday, December 27, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, December 23, 2021 | NEW APPLICATION ENTERED |
| Saturday, September 24, 2022 | ASSIGNED TO EXAMINER |
| Saturday, September 24, 2022 | NON-FINAL ACTION WRITTEN |
| Saturday, September 24, 2022 | NON-FINAL ACTION E-MAILED |
| Saturday, September 24, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, February 28, 2023 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, February 28, 2023 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, February 28, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, February 28, 2023 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, February 28, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, March 15, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, April 4, 2023 | PUBLISHED FOR OPPOSITION |
| Tuesday, April 4, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, May 30, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, May 28, 2024 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, May 28, 2024 | SOU EXTENSION 2 FILED |
| Tuesday, May 28, 2024 | SOU EXTENSION 2 GRANTED |
| Wednesday, May 29, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, December 13, 2023 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Friday, November 3, 2023 | SOU TEAS EXTENSION RECEIVED |
| Friday, November 3, 2023 | SOU EXTENSION 1 FILED |
| Friday, November 3, 2023 | SOU EXTENSION 1 GRANTED |
| Tuesday, November 7, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |