EKER Trademark

Trademark Overview


On Tuesday, August 3, 2021, a trademark application was filed for EKER with the United States Patent and Trademark Office. The USPTO has given the EKER trademark a serial number of 79331401. The federal status of this trademark filing is REGISTERED as of Tuesday, March 14, 2023. This trademark is owned by EKER SÜT ÜRÜNLERI GIDA SANAYI VE TICARETANONIM SIRKETI. The EKER trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Dessert puddings; rice pudding; profiteroles; chocolate-based beverages with milk

Kefir; yoghurt; yoghurt drinks; drinks based on yoghurt; milk; milk beverages, milk predominating; chocolate milk; strawberry milk; cheese; cream; cream cheese; butter
eker

General Information


Serial Number79331401
Word MarkEKER
Filing DateTuesday, August 3, 2021
Status700 - REGISTERED
Status DateTuesday, March 14, 2023
Registration Number6998508
Registration DateTuesday, March 14, 2023
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, December 27, 2022

Trademark Statements


Goods and ServicesDessert puddings; rice pudding; profiteroles; chocolate-based beverages with milk
Description of MarkThe mark consists of a red oval shape with the stylized wording "EKER" in gold the center of the oval, with the red cow head coming from the letters "EK" in the word "EKER" where the word "EKER" and the cow head are surrounded in the color white inside the red oval. All other instances of the color white represent background and/or transparent areas and is not a feature of the mark.
Goods and ServicesKefir; yoghurt; yoghurt drinks; drinks based on yoghurt; milk; milk beverages, milk predominating; chocolate milk; strawberry milk; cheese; cream; cream cheese; butter
Indication of Colors claimedThe color(s) red, gold and white is/are claimed as a feature of the mark.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, January 29, 2022
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, January 29, 2022
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameEKER SÜT ÜRÜNLERI GIDA SANAYI VE TICARETANONIM SIRKETI
Party Type30 - Original Registrant
Legal Entity Type09 - Joint Stock Company
AddressTR

Party NameEKER SÜT ÜRÜNLERI GIDA SANAYI VE TICARETANONIM SIRKETI
Party Type20 - Owner at Publication
Legal Entity Type09 - Joint Stock Company
AddressTR

Party NameEKER SÜT ÜRÜNLERI GIDA SANAYI VE TICARETANONIM SIRKETI
Party Type10 - Original Applicant
Legal Entity Type09 - Joint Stock Company
AddressTR

Trademark Events


Event DateEvent Description
Wednesday, July 26, 2023FINAL DECISION TRANSACTION PROCESSED BY IB
Monday, June 26, 2023GENERIC MADRID TRANSACTION SENT TO IB
Monday, June 26, 2023GENERIC MADRID TRANSACTION CREATED
Wednesday, June 14, 2023FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, March 14, 2023NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, March 14, 2023REGISTERED-PRINCIPAL REGISTER
Tuesday, December 27, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, December 27, 2022PUBLISHED FOR OPPOSITION
Wednesday, December 7, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, November 18, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, November 11, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, November 10, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, November 10, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, July 13, 2022REFUSAL PROCESSED BY IB
Tuesday, June 14, 2022NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Tuesday, June 14, 2022REFUSAL PROCESSED BY MPU
Thursday, May 12, 2022NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Wednesday, May 11, 2022NON-FINAL ACTION WRITTEN
Monday, May 2, 2022ASSIGNED TO EXAMINER
Wednesday, February 2, 2022APPLICATION FILING RECEIPT MAILED
Saturday, January 29, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, January 27, 2022LIMITATION FROM ORIGINAL APPLICATION ENTERED
Thursday, January 20, 2022SN ASSIGNED FOR SECT 66A APPL FROM IB