| Serial Number | 87440158 |
| Word Mark | EJ'S RIB HOUSE GOURMET BARBEQUE SAUCE "BARBEQUE SAUCE AT IT'S FINEST" |
| Filing Date | Monday, May 8, 2017 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, February 18, 2019 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 22, 2018 |
| Indication of Colors claimed | The colors white, black, light green, tan, yellow and red are claimed as a feature of the mark. |
| Description of Mark | The mark consists of a man dressed as a chef with a white hat trimmed in black and black and white chef's coat; the man's face is tan with black and white eyes, black eyebrows, hair, mustache and a black outline of a nose and mouth; the man is holding a sign with tan hands, a black background and white trim that reads "EJ'S Rib House" in black and white with "Gourmet Barbeque Sauce" in black on a white background; the slogan "Barbeque Sauce at it's Finest" at the bottom in white. The entire image is on a red oval with a light green partial circle and a yellow background. |
| Goods and Services | Sauces; Sauces for barbecued meat; Grilling sauces |
| Name/Portrait Description and/or Consent Statement | The name(s), portrait(s), and/or signature(s) shown in the mark identifies Ernest Johnson, whose consent(s) to register is made of record. |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, May 11, 2017 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | EJ GOURMET FOODS LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | ORLANDO, FL 32839 |
| Party Name | EJ GOURMET FOODS LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | ORLANDO, FL 32839 |
| Event Date | Event Description |
| Tuesday, February 19, 2019 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, February 18, 2019 | ABANDONMENT - NO USE STATEMENT FILED |
| Tuesday, July 17, 2018 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, May 22, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, May 22, 2018 | PUBLISHED FOR OPPOSITION |
| Wednesday, May 2, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Saturday, April 14, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, March 29, 2018 | NOTICE OF REVIVAL - E-MAILED |
| Thursday, March 29, 2018 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, March 29, 2018 | ASSIGNED TO LIE |
| Thursday, March 29, 2018 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, March 29, 2018 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, March 29, 2018 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, March 29, 2018 | PETITION TO REVIVE-GRANTED |
| Thursday, March 29, 2018 | TEAS PETITION TO REVIVE RECEIVED |
| Monday, March 5, 2018 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Saturday, March 3, 2018 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Wednesday, August 23, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, August 23, 2017 | NON-FINAL ACTION E-MAILED |
| Wednesday, August 23, 2017 | NON-FINAL ACTION WRITTEN |
| Friday, August 4, 2017 | ASSIGNED TO EXAMINER |
| Friday, May 12, 2017 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, May 11, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, May 11, 2017 | NEW APPLICATION ENTERED IN TRAM |