EGGSQUISITE Trademark
Trademark Overview
On Tuesday, June 27, 1995, a trademark application was filed for EGGSQUISITE with the United States Patent and Trademark Office. The USPTO has given the EGGSQUISITE trademark a serial number of 74694414. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Sunday, April 1, 2001. This trademark is owned by Cargill, Incorporated. The EGGSQUISITE trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:
egg products, namely scrambled egg mixes, cooked scrambled egg mixes, egg patties, omelets, diced eggs, hard cooked and peeled eggs, pasteurized egg product, and low cholesterol egg product
French toast
General Information
Serial Number | 74694414 |
Word Mark | EGGSQUISITE |
Filing Date | Tuesday, June 27, 1995 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Sunday, April 1, 2001 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, April 23, 1996 |
Trademark Statements
Goods and Services | egg products, namely scrambled egg mixes, cooked scrambled egg mixes, egg patties, omelets, diced eggs, hard cooked and peeled eggs, pasteurized egg product, and low cholesterol egg product |
Goods and Services | French toast |
Classification Information
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, August 9, 1995 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, August 9, 1995 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
Party Name | Cargill, Incorporated |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Wayzata, MN 553912399 |
Party Name | Cargill, Incorporated |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Wayzata, MN 553912399 |
Trademark Events
Event Date | Event Description |
Wednesday, April 4, 2001 | ABANDONMENT - NO USE STATEMENT FILED |
Thursday, July 27, 2000 | EXTENSION 5 GRANTED |
Thursday, July 27, 2000 | EXTENSION 5 FILED |
Tuesday, July 3, 2001 | REINSTATED |
Wednesday, April 4, 2001 | ABANDONMENT - NO USE STATEMENT FILED |
Thursday, May 18, 2000 | EXTENSION 4 GRANTED |
Thursday, March 23, 2000 | EXTENSION 4 FILED |
Monday, September 20, 1999 | EXTENSION 3 GRANTED |
Thursday, August 26, 1999 | EXTENSION 3 FILED |
Wednesday, April 7, 1999 | EXTENSION 2 GRANTED |
Thursday, March 18, 1999 | EXTENSION 2 FILED |
Saturday, October 10, 1998 | EXTENSION 1 GRANTED |
Friday, September 18, 1998 | EXTENSION 1 FILED |
Tuesday, March 31, 1998 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
Thursday, February 5, 1998 | OPPOSITION TERMINATED NO. 999999 |
Thursday, February 5, 1998 | OPPOSITION DISMISSED NO. 999999 |
Friday, December 20, 1996 | OPPOSITION INSTITUTED NO. 999999 |
Wednesday, May 22, 1996 | EXTENSION OF TIME TO OPPOSE RECEIVED |
Tuesday, April 23, 1996 | PUBLISHED FOR OPPOSITION |
Friday, March 22, 1996 | NOTICE OF PUBLICATION |
Monday, February 5, 1996 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, February 5, 1996 | ASSIGNED TO EXAMINER |