EGGLIFE Trademark

Trademark Overview


On Monday, April 19, 2021, a trademark application was filed for EGGLIFE with the United States Patent and Trademark Office. The USPTO has given the EGGLIFE trademark a serial number of 90655339. The federal status of this trademark filing is FIFTH EXTENSION - GRANTED as of Tuesday, August 6, 2024. This trademark is owned by Egglife Foods, Inc.. The EGGLIFE trademark is filed in the Pharmaceutical Products, Meat & Processed Food Products, and Staple Food Products categories with the following description:

Flour-free and protein enriched pizza crust, noodles, waffles, pancakes, buns, pasta, muffins, griddle cake sandwiches, and bread; frozen flour-free and protein enriched foods, namely, pizza crust, noodles, waffles, pancakes, buns, pasta, muffins, griddle cake sandwiches, and bread

Flour-free and protein enriched egg chips and egg fries; frozen flour-free and protein enriched foods, namely, egg chips and egg fries

Wheat-free and gluten-free chips, French fries, pizza crusts, noodles, waffles, pancakes, rolls, buns, pasta, ravioli, turnovers, crepes, muffins, griddle cake sandwiches, and bread for the treatment of special medical and health conditions
egglife

General Information


Serial Number90655339
Word MarkEGGLIFE
Filing DateMonday, April 19, 2021
Status734 - FIFTH EXTENSION - GRANTED
Status DateTuesday, August 6, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, January 25, 2022

Trademark Statements


Goods and ServicesFlour-free and protein enriched pizza crust, noodles, waffles, pancakes, buns, pasta, muffins, griddle cake sandwiches, and bread; frozen flour-free and protein enriched foods, namely, pizza crust, noodles, waffles, pancakes, buns, pasta, muffins, griddle cake sandwiches, and bread
Goods and ServicesFlour-free and protein enriched egg chips and egg fries; frozen flour-free and protein enriched foods, namely, egg chips and egg fries
Goods and ServicesWheat-free and gluten-free chips, French fries, pizza crusts, noodles, waffles, pancakes, rolls, buns, pasta, ravioli, turnovers, crepes, muffins, griddle cake sandwiches, and bread for the treatment of special medical and health conditions
Pseudo MarkEGG LIFE

Classification Information


International Class005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes005, 006, 018, 044, 046, 051, 052
Class Status Code6 - Active
Class Status DateMonday, July 26, 2021
Primary Code005
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, July 26, 2021
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, July 26, 2021
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameEgglife Foods, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressWolcott, IN 47995

Party NameEgglife Foods, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressWolcott, IN 47995

Trademark Events


Event DateEvent Description
Thursday, April 22, 2021NEW APPLICATION ENTERED
Monday, July 26, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, December 10, 2021ASSIGNED TO EXAMINER
Saturday, December 18, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, January 5, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, January 25, 2022PUBLISHED FOR OPPOSITION
Tuesday, January 25, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 22, 2022NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, June 28, 2022SOU TEAS EXTENSION RECEIVED
Tuesday, June 28, 2022SOU EXTENSION 1 FILED
Tuesday, June 28, 2022SOU EXTENSION 1 GRANTED
Thursday, June 30, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, December 19, 2022SOU TEAS EXTENSION RECEIVED
Monday, December 19, 2022SOU EXTENSION 2 FILED
Monday, December 19, 2022SOU EXTENSION 2 GRANTED
Wednesday, December 21, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, June 29, 2023SOU TEAS EXTENSION RECEIVED
Thursday, June 29, 2023SOU EXTENSION 3 FILED
Thursday, June 29, 2023SOU EXTENSION 3 GRANTED
Saturday, July 1, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, January 23, 2024SOU TEAS EXTENSION RECEIVED
Tuesday, January 23, 2024SOU EXTENSION 4 GRANTED
Tuesday, January 23, 2024SOU EXTENSION 4 FILED
Tuesday, August 6, 2024SOU TEAS EXTENSION RECEIVED
Tuesday, August 6, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, August 6, 2024SOU EXTENSION 5 GRANTED
Tuesday, August 6, 2024SOU EXTENSION 5 FILED
Thursday, May 16, 2024ASSIGNED TO EXAMINER
Thursday, January 25, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED