EFAMAR Trademark
Trademark Overview
On Friday, March 26, 1993, a trademark application was filed for EFAMAR with the United States Patent and Trademark Office. The USPTO has given the EFAMAR trademark a serial number of 74371782. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Saturday, October 27, 2001. This trademark is owned by SCOTIA HOLDINGS PLC.. The EFAMAR trademark is filed in the Pharmaceutical Products and Meat & Processed Food Products categories with the following description:
pharmaceutical preparations and substances used for influencing the prostaglandin balance in the body; medicated supplements for food; namely, fish oil, primrose oil, dietary food supplements, meal replacement drinks, and drink mixes; infants' and invalids' foods; vitamin preparations; and dietary food supplements containing gamma-linolenic acid
foodstuffs containing gamma-linolenic acid; namely, milk, butter, cocoa butter, cream, cheese, yogurt, milk curd, and milk powder; and edible oils
General Information
| Serial Number | 74371782 |
| Word Mark | EFAMAR |
| Filing Date | Friday, March 26, 1993 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Saturday, October 27, 2001 |
| Registration Number | 1858335 |
| Registration Date | Tuesday, October 18, 1994 |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, July 26, 1994 |
Trademark Statements
| Goods and Services | pharmaceutical preparations and substances used for influencing the prostaglandin balance in the body; medicated supplements for food; namely, fish oil, primrose oil, dietary food supplements, meal replacement drinks, and drink mixes; infants' and invalids' foods; vitamin preparations; and dietary food supplements containing gamma-linolenic acid |
| Goods and Services | foodstuffs containing gamma-linolenic acid; namely, milk, butter, cocoa butter, cream, cheese, yogurt, milk curd, and milk powder; and edible oils |
Classification Information
| International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
| US Class Codes | 018 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Saturday, October 27, 2001 |
| Primary Code | 005 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Saturday, October 27, 2001 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | SCOTIA HOLDINGS PLC. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 11 - Company |
| Address | Guildford, Surrey GU1 1BA |
| Party Name | SCOTIA HOLDINGS PLC. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 11 - Company |
| Address | Guildford, Surrey GU1 1BA |
| Party Name | SCOTIA HOLDINGS PLC. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 11 - Company |
| Address | Guildford, Surrey GU1 1BA |
Trademark Events
| Event Date | Event Description |
| Saturday, October 27, 2001 | CANCELLED SEC. 8 (6-YR) |
| Tuesday, October 18, 1994 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, July 26, 1994 | PUBLISHED FOR OPPOSITION |
| Friday, June 24, 1994 | NOTICE OF PUBLICATION |
| Friday, March 4, 1994 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, January 7, 1994 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, July 9, 1993 | NON-FINAL ACTION MAILED |
| Tuesday, June 22, 1993 | ASSIGNED TO EXAMINER |
| Friday, June 18, 1993 | ASSIGNED TO EXAMINER |
