EDWARD BILLINGTON AND SON LIMITED Trademark

Trademark Overview


On Thursday, May 5, 2022, a trademark application was filed for EDWARD BILLINGTON AND SON LIMITED with the United States Patent and Trademark Office. The USPTO has given the EDWARD BILLINGTON AND SON LIMITED trademark a serial number of 97396681. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Tuesday, April 4, 2023. This trademark is owned by Edward Billington and Son Limited. The EDWARD BILLINGTON AND SON LIMITED trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Bread; Cakes; Cheesecakes; Chocolate; Flan; Lasagna; Meringues; Muffins; Pastries; Pies; Quiches; Sauces; Sorbets; Tarts; Chocolate sauce; Chutneys; Edible ices; Fruit sauces; Ice cream; Packaged meal mixes consisting primarily of pasta or rice; Prepared pasta; Puddings; Rice, pasta and noodles; Sausage rolls; Savory sauces used as condiments; Meat pies; Meat pies; Pastries, namely, pasties; Pot pies; Poultry and game meat pies; Seafood pies; Vegan pies; Sweet sauce

Curd; Soups; Dips; Jellies, jams, compotes; Meat, fish, poultry and game, not live; Preserved, frozen, dried and cooked fruits and vegetables; Lemon curd; Prepared nuts; Processed nuts; Roasted nuts
edward billington and son limited

General Information


Serial Number97396681
Word MarkEDWARD BILLINGTON AND SON LIMITED
Filing DateThursday, May 5, 2022
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateTuesday, April 4, 2023
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesBread; Cakes; Cheesecakes; Chocolate; Flan; Lasagna; Meringues; Muffins; Pastries; Pies; Quiches; Sauces; Sorbets; Tarts; Chocolate sauce; Chutneys; Edible ices; Fruit sauces; Ice cream; Packaged meal mixes consisting primarily of pasta or rice; Prepared pasta; Puddings; Rice, pasta and noodles; Sausage rolls; Savory sauces used as condiments; Meat pies; Meat pies; Pastries, namely, pasties; Pot pies; Poultry and game meat pies; Seafood pies; Vegan pies; Sweet sauce
Description of MarkThe mark consists of the words "EDWARD BILLINGTON AND SON LIMITED" displayed in a cream color on a rose color background.
Goods and ServicesCurd; Soups; Dips; Jellies, jams, compotes; Meat, fish, poultry and game, not live; Preserved, frozen, dried and cooked fruits and vegetables; Lemon curd; Prepared nuts; Processed nuts; Roasted nuts
Indication of Colors claimedThe colors cream and rose are claimed as a feature of the mark.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, May 10, 2022
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, May 10, 2022
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameEdward Billington and Son Limited
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressLiverpool L31EL
GB

Trademark Events


Event DateEvent Description
Tuesday, April 4, 2023ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
Tuesday, April 4, 2023ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Tuesday, April 4, 2023ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Monday, December 12, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, December 12, 2022NON-FINAL ACTION E-MAILED
Monday, December 12, 2022NON-FINAL ACTION WRITTEN
Monday, December 12, 2022ASSIGNED TO EXAMINER
Wednesday, May 11, 2022NOTICE OF DESIGN SEARCH CODE E-MAILED
Tuesday, May 10, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, May 9, 2022NEW APPLICATION ENTERED