Serial Number | 79061159 |
Word Mark | EDNA |
Filing Date | Tuesday, August 5, 2008 |
Status | 706 - SECTION 71 ACCEPTED |
Status Date | Thursday, April 4, 2019 |
Registration Number | 3676716 |
Registration Date | Tuesday, September 1, 2009 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, June 16, 2009 |
Goods and Services | Bread; French bread; white, brown, black and grain breads; [ Italian bread; ] pretzels; baguettes, croissants; [ hamburger rolls; hot dog rolls; bagels; ] [ ginger bread; ] pastries and confectionery; [ éclairs; pasta; muesli; ] bread rolls; [ tacos; tortillas; wraps; sandwiches; pizzas; quiches; ] cakes; gateaux; [ tartelettes; petit fours; ] pies; tarts; [ ice cream; sorbets; ] pretzel salt [ ; poppy seeds, processed edible seeds; edible pumpkin seeds ] [ ; sugar icing ] |
Goods and Services | [ Ham; sausages; chicken; turkey; bacon; salami; crab meet paste; duck paste; fish; caviar; processed fish roe; lompo nere eggs; salmon; swordfish; shrimp; anchovy paste; haddock; eggs; cheeses; goat cheese; mozzarella cheese; frozen, dried and/or preserved fruits and vegetables; frozen, dried and or preserved leeks, cucumbers, tomatoes, asparagus, spinach, olives, broccoli, mushrooms, onions, raspberries, lemon, carrots, peaches, pineapple, rhubarb, mandarins, apricots, strawberries, cherries, apples, grapes, plum, kiwi hits, bananas, red currants, black currants, figs, curry-fruits, raisins, and mangos; dried herbs; spices; cinnamon; pepper; processed nuts ] |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | G - NOT AVAILABLE |
Class Status Date | Friday, November 28, 2008 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, November 28, 2008 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | EDNA Tiefkühlkost GmbH |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Neunkirchen 66538 DE |
Party Name | EDNA Tiefkühlkost GmbH |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | DE |
Party Name | EDNA Tiefkühlkost GmbH |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | DE |
Event Date | Event Description |
Saturday, December 23, 2023 | NEW REPRESENTATIVE AT IB RECEIVED |
Friday, January 31, 2020 | PARTIAL INVALIDATION PROCESSED BY THE IB |
Friday, January 3, 2020 | PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
Thursday, January 2, 2020 | INVALIDATION PROCESSED |
Wednesday, December 4, 2019 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |
Thursday, April 4, 2019 | NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED |
Thursday, April 4, 2019 | REGISTERED-SEC.71 ACCEPTED |
Tuesday, March 19, 2019 | TEAS SECTION 71 RECEIVED |
Saturday, September 1, 2018 | COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED |
Thursday, August 23, 2018 | INTERNATIONAL REGISTRATION RENEWED |
Friday, October 13, 2017 | NEW REPRESENTATIVE AT IB RECEIVED |
Monday, October 5, 2015 | NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED |
Monday, October 5, 2015 | REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK. |
Monday, October 5, 2015 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Wednesday, August 26, 2015 | TEAS SECTION 71 & 15 RECEIVED |
Saturday, August 10, 2013 | NEW REPRESENTATIVE AT IB RECEIVED |
Tuesday, January 29, 2013 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Thursday, January 7, 2010 | FINAL DISPOSITION NOTICE SENT TO IB |
Thursday, January 7, 2010 | FINAL DISPOSITION PROCESSED |
Wednesday, December 2, 2009 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Tuesday, September 1, 2009 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, June 16, 2009 | PUBLISHED FOR OPPOSITION |
Wednesday, May 27, 2009 | NOTICE OF PUBLICATION |
Saturday, May 9, 2009 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Friday, May 8, 2009 | ASSIGNED TO LIE |
Friday, May 8, 2009 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, May 7, 2009 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Thursday, May 7, 2009 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, May 7, 2009 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, May 7, 2009 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, January 8, 2009 | REFUSAL PROCESSED BY IB |
Tuesday, December 9, 2008 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Tuesday, December 9, 2008 | REFUSAL PROCESSED BY MPU |
Tuesday, December 2, 2008 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Tuesday, December 2, 2008 | APPLICATION FILING RECEIPT MAILED |
Monday, December 1, 2008 | NON-FINAL ACTION WRITTEN |
Monday, December 1, 2008 | NON-FINAL ACTION (IB REFUSAL) WITHDRAWN FOR REVIEW |
Saturday, November 29, 2008 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Friday, November 28, 2008 | NON-FINAL ACTION WRITTEN |
Friday, November 28, 2008 | ASSIGNED TO EXAMINER |
Friday, November 28, 2008 | NEW APPLICATION ENTERED |
Thursday, November 27, 2008 | SN ASSIGNED FOR SECT 66A APPL FROM IB |