Serial Number | 86510852 |
Word Mark | EDIT |
Filing Date | Thursday, January 22, 2015 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, April 1, 2019 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, December 29, 2015 |
Goods and Services | Dietary supplements; nutritional and dietary supplements formed and packaged as bars; nutraceuticals for use as a dietary supplement; nutritional supplements in the form of liquids, powders, gels, gummies and pills |
Goods and Services | Yogurts; fruit jellies; fruit-based snack bars; jellies; jams; marmalades; fruit jellies; fruit-based snack food; milk based beverages containing fruit juice; non-alcoholic fruit extracts for use as ingredients of nutritional supplements |
Goods and Services | Sorbet, candy; fruit jelly candy; candies; tea; beverages with a tea base; fruit teas |
Goods and Services | Fruit beverages; fruit juice; fruit juices and fruit drinks; non-alcoholic fruit juice beverages; frozen fruit beverages; fruit-based beverages; frozen fruit-based beverages; frozen fruit drinks; fruit flavored drinks; lemonade; non-alcoholic fruit extracts used in the preparation of beverages; smoothies |
International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
US Class Codes | 006, 018, 044, 046, 051, 052 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, February 3, 2015 |
Primary Code | 005 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, February 3, 2015 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, February 3, 2015 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, February 3, 2015 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Newtree Fruit Company, LP |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 13 - Limited Partnership |
Address | Traverse City, MI 49686 |
Party Name | Newtree Fruit Company, LP |
Party Type | 10 - Original Applicant |
Legal Entity Type | 13 - Limited Partnership |
Address | Traverse City, MI 49686 |
Event Date | Event Description |
Monday, April 1, 2019 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
Monday, April 1, 2019 | ABANDONMENT - NO USE STATEMENT FILED |
Wednesday, August 29, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, August 28, 2018 | EXTENSION 5 GRANTED |
Wednesday, August 22, 2018 | EXTENSION 5 FILED |
Tuesday, August 28, 2018 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Wednesday, August 22, 2018 | TEAS EXTENSION RECEIVED |
Thursday, February 15, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, February 13, 2018 | EXTENSION 4 GRANTED |
Tuesday, February 13, 2018 | EXTENSION 4 FILED |
Tuesday, February 13, 2018 | TEAS EXTENSION RECEIVED |
Saturday, August 12, 2017 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, August 10, 2017 | EXTENSION 3 GRANTED |
Thursday, August 10, 2017 | EXTENSION 3 FILED |
Thursday, August 10, 2017 | TEAS EXTENSION RECEIVED |
Tuesday, February 21, 2017 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Friday, February 17, 2017 | EXTENSION 2 GRANTED |
Friday, February 17, 2017 | EXTENSION 2 FILED |
Friday, February 17, 2017 | TEAS EXTENSION RECEIVED |
Thursday, August 11, 2016 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, August 9, 2016 | EXTENSION 1 GRANTED |
Tuesday, August 9, 2016 | EXTENSION 1 FILED |
Tuesday, August 9, 2016 | TEAS EXTENSION RECEIVED |
Tuesday, February 23, 2016 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, December 29, 2015 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, December 29, 2015 | PUBLISHED FOR OPPOSITION |
Wednesday, December 9, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, November 3, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, October 28, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, October 27, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, October 27, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, April 28, 2015 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
Tuesday, April 28, 2015 | PRIORITY ACTION E-MAILED |
Tuesday, April 28, 2015 | PRIORITY ACTION WRITTEN |
Monday, April 27, 2015 | ASSIGNED TO EXAMINER |
Tuesday, February 3, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Monday, January 26, 2015 | NEW APPLICATION ENTERED IN TRAM |