| Serial Number | 97493172 |
| Word Mark | EDIBLE TREATS |
| Filing Date | Thursday, July 7, 2022 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, March 4, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, April 11, 2023 |
| Goods and Services | Fresh fruit cut into shapes and at least partially coated with a topping, namely, chocolate and also containing processed nuts and combinations thereof; fresh fruit cut into shapes and at least partially coated with a topping, namely, chocolate and also containing processed nuts and combinations thereof and arranged in containers as floral designs; fresh fruit pieces; fresh fruit pieces at least partially coated with chocolate and a topping, namely, coconut, processed nuts, chocolate and combinations thereof; baked goods, namely, cakes, cookies, brownies, cake pops, cheesecakes, cake truffles, pies, muffins, dessert bars in the nature of lemon bars, cookie bars, chocolate bars, fruit bars, candy bars, cheesecake bars, blondies, scones, donuts, and fruit breads; chocolate sauces, chocolate candy, cookies, confections in the nature of chocolate confections, marshmallows, fudge, jelly candies, brittle, toffee and caramel; frozen yogurt-based products, namely, parfaits also containing fruit; frozen yogurt |
| Description of Mark | The mark consists of the words "EDIBLE TREATS" with a stylized representation of a basket with fruit sculpted into the shapes of flowers, arranged to look like a floral arrangement. A horizontal line appears on either side of the word "TREATS". |
| Goods and Services | Yogurt-based beverages also containing fruit |
| Section 2(f) Limitation Statement | as to "EDIBLE" |
| Goods and Services | On-line and retail store services featuring fresh fruit products, namely, fruit cut into shapes and arranged in containers as floral designs, fruit salads, processed fruits, arrangements made of fresh processed fruit, fruit cut into shapes and at least partially coated with a topping, namely, chocolate, cinnamon, coconut, processed nuts and combinations thereof, fruit cut into shapes and at least partially coated with a topping, namely, chocolate, cinnamon, coconut, processed nuts and combinations thereof and arranged in containers as floral designs, salads made of fresh fruit, salads made with processed fruit, arrangements made of processed fruit at least partially coated with a topping, namely, chocolate, cinnamon, coconut, processed nuts and combinations thereof, fruit pieces, fruit pieces at least partially coated with chocolate and a topping, namely, coconut, processed nuts, chocolate, fruit based beverages, smoothies, frozen fruit based beverages, chocolate sauces, chocolate candy, cookies, baked goods, confections |
| Goods and Services | Smoothies; fruit smoothies; fruit juices; fruit-based beverages; chilled fruit-based beverages; fruit-based beverages also containing yogurt; fresh fruit based products, namely, smoothies also containing frozen yogurt |
| Disclaimer with Predetermined Text | "TREATS" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, July 26, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, July 26, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, July 26, 2022 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, July 26, 2022 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Edible IP, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Atlanta, GA 30328 |
| Party Name | Edible IP, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Atlanta, GA 30328 |
| Event Date | Event Description |
| Monday, March 4, 2024 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, March 4, 2024 | ABANDONMENT - NO USE STATEMENT FILED |
| Tuesday, August 1, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Wednesday, June 21, 2023 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
| Wednesday, May 10, 2023 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| Monday, May 1, 2023 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Monday, May 1, 2023 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Monday, May 1, 2023 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Monday, May 1, 2023 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Monday, May 1, 2023 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Tuesday, April 11, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 11, 2023 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 22, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, March 6, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, March 6, 2023 | EXAMINER'S AMENDMENT ENTERED |
| Monday, March 6, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, March 6, 2023 | EXAMINERS AMENDMENT E-MAILED |
| Monday, March 6, 2023 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, March 3, 2023 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Friday, March 3, 2023 | WITHDRAWN FROM PUB - SENIOR ATTORNEY REQUEST |
| Wednesday, February 22, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, February 17, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, February 16, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, February 16, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, February 16, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, December 6, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, December 6, 2022 | NON-FINAL ACTION E-MAILED |
| Tuesday, December 6, 2022 | NON-FINAL ACTION WRITTEN |
| Thursday, December 1, 2022 | ASSIGNED TO EXAMINER |
| Wednesday, July 27, 2022 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, July 26, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, July 11, 2022 | NEW APPLICATION ENTERED |