EDIBLE COUTURE Trademark

Trademark Overview


On Tuesday, March 18, 2025, a trademark application was filed for EDIBLE COUTURE with the United States Patent and Trademark Office. The USPTO has given the EDIBLE COUTURE trademark a serial number of 99090885. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Tuesday, March 18, 2025. The EDIBLE COUTURE trademark is filed in the Staple Food Products category with the following description:

Baked goods, namely, crumbles; Cupcakes
edible couture

General Information


Serial Number99090885
Word MarkEDIBLE COUTURE
Filing DateTuesday, March 18, 2025
Status630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER
Status DateTuesday, March 18, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing0 - NOT AVAILABLE
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesBaked goods, namely, crumbles; Cupcakes
Description of MarkThe mark consists of The mark consists of white lettering, "EDIBLE COUTURE", appearing centered on a solid pink circle adorned with a fine, black swirl and black border; the pink circle appears bordered with teal, yellow and pink filigree.
Indication of Colors claimedThe color(s) The color(s) WHITE, PINK, BLACK,TEAL AND YELLOW is/are claimed as a feature of the mark.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, March 18, 2025
Primary Code030
First Use Anywhere DateTuesday, September 30, 2014
First Use In Commerce DateTuesday, September 30, 2014

Trademark Owner History


Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressSTRATFORD, CT 06614

Trademark Events


Event DateEvent Description
Tuesday, March 18, 2025NEW APPLICATION ENTERED
Tuesday, March 18, 2025APPLICATION FILING RECEIPT MAILED