EDIBLE COMMUNITIES CERTIFIED Trademark

Trademark Overview

On Tuesday, September 22, 2015, a trademark application was filed for EDIBLE COMMUNITIES CERTIFIED with the United States Patent and Trademark Office. The USPTO has given the EDIBLE COMMUNITIES CERTIFIED trademark a serial number of 86763776. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Tuesday, March 17, 2020. This trademark is owned by Edible Communities, Inc.. The EDIBLE COMMUNITIES CERTIFIED trademark is filed in the Hand Tool Products, Environmental Control Instrument Products, Houseware & Glass Products, Meat & Processed Food Products, Staple Food Products, Light Beverage Products, and Wines & Spirits categories with the following description:

Knives, forks, spoons; hand-operated kitchen appliances and utensils, namely, for dicing, mincing, slicing and chopping food

Electronic kitchen appliances and utensils, namely, electronic griddles and coffee makers

Grillware, namely, utensils for grilling namely forks, tongs, spatulas and turners; kitchenware, namely, pots, pans, cups, mugs, plates, cutting boards

Food products, namely, milk, processed vegetables, processed fruit, prepared meals consisting primarily of vegetables, meat, jams, jellies

breads, pastries, cakes and pies, dried herbs, spices, chocolate, candies, corn-based and grain-based snack foods, condiment, namely, pepper sauce, ice creams and frozen yogurts

Alcoholic beverages, namely, beer

Alcoholic beverages, namely, wine, and distilled spirits
edible communities certified

General Information

Serial Number86763776
Word MarkEDIBLE COMMUNITIES CERTIFIED
Filing DateTuesday, September 22, 2015
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateTuesday, March 17, 2020
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, January 17, 2017

Trademark Statements

Disclaimer with Predetermined Text"EDIBLE"
Goods and ServicesKnives, forks, spoons; hand-operated kitchen appliances and utensils, namely, for dicing, mincing, slicing and chopping food
Goods and ServicesElectronic kitchen appliances and utensils, namely, electronic griddles and coffee makers
Goods and ServicesGrillware, namely, utensils for grilling namely forks, tongs, spatulas and turners; kitchenware, namely, pots, pans, cups, mugs, plates, cutting boards
Goods and ServicesFood products, namely, milk, processed vegetables, processed fruit, prepared meals consisting primarily of vegetables, meat, jams, jellies
Goods and Servicesbreads, pastries, cakes and pies, dried herbs, spices, chocolate, candies, corn-based and grain-based snack foods, condiment, namely, pepper sauce, ice creams and frozen yogurts
Goods and ServicesAlcoholic beverages, namely, beer
Goods and ServicesAlcoholic beverages, namely, wine, and distilled spirits

Classification Information

International Class008 - Hand tools and implements (hand-operated); cutlery; side arms; razors.
US Class Codes023, 028, 044
Class Status Code6 - Active
Class Status DateMonday, May 23, 2016
Primary Code008
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply, and sanitary purposes.
US Class Codes013, 021, 023, 031, 034
Class Status Code6 - Active
Class Status DateMonday, December 12, 2016
Primary Code011
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes002, 013, 023, 029, 030, 033, 040, 050
Class Status Code6 - Active
Class Status DateMonday, December 12, 2016
Primary Code021
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, December 12, 2016
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, December 12, 2016
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateSaturday, September 26, 2015
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class033 - Alcoholic beverages (except beers).
US Class Codes047, 049
Class Status Code6 - Active
Class Status DateMonday, May 23, 2016
Primary Code033
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameEdible Communities, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressSanta Fe, NM 87501
Party NameEdible Communities, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSanta Fe, NM 87501

Trademark Events

Event DateEvent Description
Thursday, May 21, 2020ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Thursday, May 21, 2020ABANDONMENT - NO USE STATEMENT FILED
Thursday, August 29, 2019NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, August 28, 2019EXTENSION 5 GRANTED
Monday, August 26, 2019EXTENSION 5 FILED
Wednesday, August 28, 2019CASE ASSIGNED TO INTENT TO USE PARALEGAL
Monday, August 26, 2019TEAS EXTENSION RECEIVED
Wednesday, February 13, 2019NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, February 11, 2019EXTENSION 4 GRANTED
Monday, February 11, 2019EXTENSION 4 FILED
Monday, February 11, 2019TEAS EXTENSION RECEIVED
Tuesday, September 18, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, September 14, 2018EXTENSION 3 GRANTED
Friday, September 14, 2018EXTENSION 3 FILED
Friday, September 14, 2018TEAS EXTENSION RECEIVED
Friday, March 16, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, March 14, 2018EXTENSION 2 GRANTED
Wednesday, March 14, 2018EXTENSION 2 FILED
Wednesday, March 14, 2018TEAS EXTENSION RECEIVED
Thursday, September 14, 2017NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, September 12, 2017EXTENSION 1 GRANTED
Tuesday, September 12, 2017EXTENSION 1 FILED
Tuesday, September 12, 2017TEAS EXTENSION RECEIVED
Tuesday, March 14, 2017NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, January 17, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 17, 2017PUBLISHED FOR OPPOSITION
Wednesday, December 28, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, December 13, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, December 12, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, December 12, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, December 12, 2016TEAS REQUEST FOR RECONSIDERATION RECEIVED
Monday, June 13, 2016NOTIFICATION OF FINAL REFUSAL EMAILED
Monday, June 13, 2016FINAL REFUSAL E-MAILED
Monday, June 13, 2016FINAL REFUSAL WRITTEN
Monday, May 23, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, May 23, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, May 23, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, November 23, 2015NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, November 23, 2015NON-FINAL ACTION E-MAILED
Monday, November 23, 2015NON-FINAL ACTION WRITTEN
Tuesday, November 17, 2015ASSIGNED TO EXAMINER
Saturday, September 26, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, September 25, 2015NEW APPLICATION ENTERED IN TRAM

Related Keywords

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