
| Serial Number | 88502492 |
| Word Mark | ECONOMIC-O |
| Filing Date | Saturday, July 6, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, January 12, 2021 |
| Registration Number | 6246451 |
| Registration Date | Tuesday, January 12, 2021 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, September 24, 2019 |
| Goods and Services | Oil-based cooking spray; oils and fats for food; oils for food; olive oil for food; olive oils for food; olive pastes; canned processed olives; cheese containing spices; cooking oil; dipping oil in the nature of flavored olive oil; edible oil; extra virgin olive oil for food; fig and date roll consisting of dried fruits, nuts, and spices; flavored olive oil for food; pickled vegetables in soy sauce, soybean paste or vinegar; preserved, dried and cooked olives; processed olive puree; processed olives; processed stuffed olives; salad oil; sliced vegetables preserved in soy sauce, soybean paste or vinegar; stuffed olives with feta cheese in sunflower oil; stuffed olives with pesto in sunflower oil; stuffed olives with red pepper and almond; tinned olives; vegetables in vinegar |
| Goods and Services | Spice blends; spice mixes; spice rubs; spices; vinegar; apple cider vinegar; baking spices; balsamic vinegar; beer vinegar; dry spice rub for meats and fish; edible spices; flavored balsamic vinegar; flavoured vinegar; fruit vinegar; hot pepper powder; mixed spice powder; natural spices; organic spices; wine vinegar |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, July 15, 2019 |
| Primary Code | 029 |
| First Use Anywhere Date | Monday, July 1, 2019 |
| First Use In Commerce Date | Wednesday, January 1, 2020 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, July 15, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | Monday, July 1, 2019 |
| First Use In Commerce Date | Wednesday, January 1, 2020 |
| Party Name | Don Anecio INC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Miami, FL 33196 |
| Party Name | Don Anecio INC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Miami, FL 33196 |
| Party Name | Don Anecio INC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Miami, FL 33196 |
| Event Date | Event Description |
| Tuesday, January 12, 2021 | REGISTERED-PRINCIPAL REGISTER |
| Thursday, December 10, 2020 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Wednesday, December 9, 2020 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Monday, November 30, 2020 | STATEMENT OF USE PROCESSING COMPLETE |
| Thursday, November 19, 2020 | USE AMENDMENT FILED |
| Monday, November 30, 2020 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Thursday, November 19, 2020 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, May 19, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Sunday, May 17, 2020 | EXTENSION 1 GRANTED |
| Sunday, May 17, 2020 | EXTENSION 1 FILED |
| Sunday, May 17, 2020 | TEAS EXTENSION RECEIVED |
| Tuesday, November 19, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, September 24, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, September 24, 2019 | PUBLISHED FOR OPPOSITION |
| Wednesday, September 4, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, August 16, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, August 15, 2019 | ASSIGNED TO EXAMINER |
| Monday, July 15, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Wednesday, July 10, 2019 | NEW APPLICATION ENTERED IN TRAM |