ECO CHEFS Trademark

Trademark Overview

On Tuesday, May 13, 2008, a trademark application was filed for ECO CHEFS with the United States Patent and Trademark Office. The USPTO has given the ECO CHEFS trademark a serial number of 77473072. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, May 25, 2018. This trademark is owned by Izaca Properties Corporation. The ECO CHEFS trademark is filed in the Meat & Processed Food Products, Staple Food Products, Advertising, and Business and Retail Services categories with the following description:

Packaged foods, namely, ready-to-eat and heat-and-serve entrees, appetizers, salads, and soups consisting primarily of meat, fish, poultry or vegetables

Packaged food, namely, ready-to-eat and heat-and-serve entrees, appetizers, soups and salads consisting primarily of pasta or rice; packaged bakery desserts, namely, fresh and frozen cakes, brownies, pies, cheesecake, strudel, turnovers, muffins, cupcakes, tarts, shortcakes, cookies and cakes

Retail store services featuring ready-to-eat and heat-and-serve foods packaged for transport
eco chefs

General Information

Serial Number77473072
Word MarkECO CHEFS
Filing DateTuesday, May 13, 2008
Status710 - CANCELLED - SECTION 8
Status DateFriday, May 25, 2018
Registration Number4040076
Registration DateTuesday, October 18, 2011
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, August 2, 2011

Trademark Statements

Disclaimer with Predetermined Text"ECO"
Goods and ServicesPackaged foods, namely, ready-to-eat and heat-and-serve entrees, appetizers, salads, and soups consisting primarily of meat, fish, poultry or vegetables
Goods and ServicesPackaged food, namely, ready-to-eat and heat-and-serve entrees, appetizers, soups and salads consisting primarily of pasta or rice; packaged bakery desserts, namely, fresh and frozen cakes, brownies, pies, cheesecake, strudel, turnovers, muffins, cupcakes, tarts, shortcakes, cookies and cakes
Goods and ServicesRetail store services featuring ready-to-eat and heat-and-serve foods packaged for transport

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, May 25, 2018
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, May 25, 2018
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, May 25, 2018
Primary Code035
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameIzaca Properties Corporation
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressVictoria, Mahe
SC
Party NameIzaca Properties Corporation
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressVictoria, Mahe
SC
Party NameIzaca Properties Corporation
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressVictoria, Mahe
SC

Trademark Events

Event DateEvent Description
Friday, May 25, 2018CANCELLED SEC. 8 (6-YR)
Tuesday, October 18, 2016COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, October 18, 2011REGISTERED-PRINCIPAL REGISTER
Tuesday, August 2, 2011OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, August 2, 2011PUBLISHED FOR OPPOSITION
Thursday, June 30, 2011LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, June 27, 2011APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, June 27, 2011EXAMINER'S AMENDMENT ENTERED
Monday, June 27, 2011NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, June 27, 2011EXAMINERS AMENDMENT E-MAILED
Monday, June 27, 2011EXAMINERS AMENDMENT -WRITTEN
Friday, June 24, 2011TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, June 23, 2011CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, June 23, 2011TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, April 6, 2011NOTIFICATION OF PRIORITY ACTION E-MAILED
Wednesday, April 6, 2011PRIORITY ACTION E-MAILED
Wednesday, April 6, 2011PRIORITY ACTION WRITTEN
Monday, March 14, 2011TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, March 14, 2011CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, March 7, 2011TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, September 7, 2010NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, September 7, 2010NON-FINAL ACTION E-MAILED
Tuesday, September 7, 2010NON-FINAL ACTION WRITTEN
Wednesday, August 18, 2010TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, August 18, 2010CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, August 18, 2010TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Monday, April 26, 2010NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
Monday, April 26, 2010INQUIRY TO SUSPENSION E-MAILED
Monday, April 26, 2010SUSPENSION INQUIRY WRITTEN
Monday, April 5, 2010LIE CHECKED SUSP - TO ATTY FOR ACTION
Tuesday, September 29, 2009NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Tuesday, September 29, 2009LETTER OF SUSPENSION E-MAILED
Tuesday, September 29, 2009SUSPENSION LETTER WRITTEN
Tuesday, September 29, 2009TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, September 29, 2009CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, September 25, 2009TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Tuesday, March 31, 2009NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Tuesday, March 31, 2009LETTER OF SUSPENSION E-MAILED
Tuesday, March 31, 2009SUSPENSION LETTER WRITTEN
Monday, March 9, 2009AMENDMENT FROM APPLICANT ENTERED
Monday, March 9, 2009CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, March 9, 2009ASSIGNED TO LIE
Monday, March 2, 2009PAPER RECEIVED
Thursday, August 28, 2008NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, August 28, 2008NON-FINAL ACTION E-MAILED
Thursday, August 28, 2008NON-FINAL ACTION WRITTEN
Thursday, August 28, 2008ASSIGNED TO EXAMINER
Friday, May 16, 2008NEW APPLICATION ENTERED IN TRAM

Related Keywords

chefs packaged serve ready heat namely cakes consisting primarily soups salads