ECCELSO EXCELLENT IN FOOD Trademark

Trademark Overview


On Monday, March 12, 2018, a trademark application was filed for ECCELSO EXCELLENT IN FOOD with the United States Patent and Trademark Office. The USPTO has given the ECCELSO EXCELLENT IN FOOD trademark a serial number of 87829891. The federal status of this trademark filing is REGISTERED as of Tuesday, December 10, 2019. This trademark is owned by Eccelso Limited. The ECCELSO EXCELLENT IN FOOD trademark is filed in the Meat & Processed Food Products category with the following description:

Oils and fats for food; Edible fats; Fatty substances for the manufacture of edible fats; Vegetable fats for cooking; Vegetable fats for food; Vegetable fats for cooking and baking; Suet for food; Low fat dairy spreads; Margarine
eccelso excellent in food

General Information


Serial Number87829891
Word MarkECCELSO EXCELLENT IN FOOD
Filing DateMonday, March 12, 2018
Status700 - REGISTERED
Status DateTuesday, December 10, 2019
Registration Number5932823
Registration DateTuesday, December 10, 2019
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, February 19, 2019

Trademark Statements


Indication of Colors claimedThe color(s) blue and green is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text"EXCELLENT IN FOOD"
Description of MarkThe mark consists of the word "ECCELSO", the letters "ECCEL" appearing in blue font and the letters "SO" appearing in green font; a pattern of green dots arcing over the letters "CELSO", the dots appearing smallest at the top of the arc and appearing larger toward the bottom of the arc; the words "EXCELLENT IN FOOD" in green font below the word "ECCELSO".
Goods and ServicesOils and fats for food; Edible fats; Fatty substances for the manufacture of edible fats; Vegetable fats for cooking; Vegetable fats for food; Vegetable fats for cooking and baking; Suet for food; Low fat dairy spreads; Margarine
Translation of Words in MarkThe English translation of "ECCELSO" in the mark is "EXALTED".

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, March 19, 2018
Primary Code029
First Use Anywhere DateMonday, February 18, 2019
First Use In Commerce DateMonday, February 18, 2019

Trademark Owner History


Party NameEccelso Limited
Party Type30 - Original Registrant
Legal Entity Type11 - Company
AddressLiverpool L59YN
GB

Party NameEccelso Limited
Party Type20 - Owner at Publication
Legal Entity Type11 - Company
AddressLiverpool L59YN
GB

Party NameEccelso Limited
Party Type10 - Original Applicant
Legal Entity Type11 - Company
AddressLiverpool L59YN
GB

Trademark Events


Event DateEvent Description
Tuesday, December 10, 2019REGISTERED-PRINCIPAL REGISTER
Saturday, November 2, 2019NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Friday, November 1, 2019ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Monday, October 28, 2019STATEMENT OF USE PROCESSING COMPLETE
Friday, October 11, 2019USE AMENDMENT FILED
Monday, October 28, 2019CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, October 11, 2019TEAS STATEMENT OF USE RECEIVED
Wednesday, September 25, 2019ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Wednesday, September 25, 2019TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, April 16, 2019NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, February 19, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, February 19, 2019PUBLISHED FOR OPPOSITION
Wednesday, January 30, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, January 11, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, January 11, 2019EXAMINER'S AMENDMENT ENTERED
Friday, January 11, 2019NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, January 11, 2019EXAMINERS AMENDMENT E-MAILED
Friday, January 11, 2019EXAMINERS AMENDMENT -WRITTEN
Friday, December 14, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, December 14, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, December 13, 2018ASSIGNED TO LIE
Friday, December 7, 2018TEAS RESPONSE TO OFFICE ACTION RECEIVED
Saturday, June 30, 2018NOTIFICATION OF NON-FINAL ACTION E-MAILED
Saturday, June 30, 2018NON-FINAL ACTION E-MAILED
Saturday, June 30, 2018NON-FINAL ACTION WRITTEN
Friday, June 22, 2018ASSIGNED TO EXAMINER
Tuesday, March 20, 2018NOTICE OF DESIGN SEARCH CODE E-MAILED
Monday, March 19, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, March 15, 2018NEW APPLICATION ENTERED IN TRAM