EATSENTIAL Trademark

Trademark Overview


On Thursday, September 25, 2025, a trademark application was filed for EATSENTIAL with the United States Patent and Trademark Office. The USPTO has given the EATSENTIAL trademark a serial number of 99411840. The federal status of this trademark filing is APPROVED FOR PUBLICATION as of Friday, March 13, 2026. The EATSENTIAL trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Prepared meals consisting primarily of grains

Fruit purees; Vegetable purees; Processed meat in the nature of meat-based purees; Processed fish in the nature of fish-based purees
eatsential

General Information


Serial Number99411840
Word MarkEATSENTIAL
Filing DateThursday, September 25, 2025
Status680 - APPROVED FOR PUBLICATION
Status DateFriday, March 13, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing5 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Pseudo MarkEAT ESSENTIAL
Goods and ServicesPrepared meals consisting primarily of grains
Goods and ServicesFruit purees; Vegetable purees; Processed meat in the nature of meat-based purees; Processed fish in the nature of fish-based purees
Description of MarkThe mark consists of the stylized word "EATSENTIAL".

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, September 25, 2025
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, March 12, 2026
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressConcord, MA 01742
US

Trademark Events


Event DateEvent Description
Thursday, September 25, 2025NEW APPLICATION ENTERED
Thursday, September 25, 2025APPLICATION FILING RECEIPT MAILED
Friday, February 13, 2026NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, February 17, 2026ASSIGNED TO EXAMINER
Tuesday, February 17, 2026NON-FINAL ACTION WRITTEN
Tuesday, February 17, 2026NON-FINAL ACTION E-MAILED
Tuesday, February 17, 2026NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, March 12, 2026TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, March 12, 2026CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, March 12, 2026TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, March 13, 2026APPROVED FOR PUB - PRINCIPAL REGISTER