| Serial Number | 86855773 |
| Word Mark | EATING BETTER TO LIVE WELL |
| Filing Date | Monday, December 21, 2015 |
| Status | 705 - PARTIAL SECTION 8 & 15 ACCEPTED AND ACKNOWLEDGED |
| Status Date | Friday, July 21, 2023 |
| Registration Number | 5277184 |
| Registration Date | Tuesday, August 29, 2017 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, September 13, 2016 |
| Goods and Services | Honey; [ popcorn; tortilla chips; ] pasta [ ; salad dressing; pasta sauce; spices; rice; flavor enhancers used in food and beverage products ] |
| Goods and Services | [ Milk; soy milk; butter; ] processed vegetables; [ vegetable chips; ] applesauce [ ; broth; kielbasa; hot dogs; vegetable salads; processed fruits; dried fruit and dried beans ] |
| Goods and Services | [ Supermarket services, namely, a supermarket department featuring natural foods ] |
| Goods and Services | [ Cranberry juice; and grape juice ] |
| Goods and Services | Fresh vegetables; raw vegetables; unprocessed vegetables |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, December 30, 2015 |
| Primary Code | 029 |
| First Use Anywhere Date | Wednesday, November 30, 2016 |
| First Use In Commerce Date | Wednesday, November 30, 2016 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, December 30, 2015 |
| Primary Code | 030 |
| First Use Anywhere Date | Saturday, December 31, 2016 |
| First Use In Commerce Date | Saturday, December 31, 2016 |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, December 30, 2015 |
| Primary Code | 031 |
| First Use Anywhere Date | Tuesday, January 31, 2017 |
| First Use In Commerce Date | Tuesday, January 31, 2017 |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | B - Sec. 8 - Class(es) in a Multiple Class registration |
| Class Status Date | Friday, July 21, 2023 |
| Primary Code | 032 |
| First Use Anywhere Date | Monday, October 31, 2016 |
| First Use In Commerce Date | Monday, October 31, 2016 |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | B - Sec. 8 - Class(es) in a Multiple Class registration |
| Class Status Date | Friday, July 21, 2023 |
| Primary Code | 035 |
| First Use Anywhere Date | Thursday, March 31, 2016 |
| First Use In Commerce Date | Thursday, March 31, 2016 |
| Party Name | Phoenix Intangibles Holding Company |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Greenville, DE 19807 |
| Party Name | Phoenix Intangibles Holding Company |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Greenville, DE 19807 |
| Party Name | Phoenix Intangibles Holding Company |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Greenville, DE 19807 |
| Event Date | Event Description |
| Friday, July 21, 2023 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Friday, July 21, 2023 | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Friday, July 21, 2023 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Thursday, January 26, 2023 | TEAS SECTION 8 & 15 RECEIVED |
| Monday, August 29, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, August 29, 2017 | REGISTERED-PRINCIPAL REGISTER |
| Friday, July 28, 2017 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Thursday, July 27, 2017 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Monday, July 24, 2017 | STATEMENT OF USE PROCESSING COMPLETE |
| Thursday, June 22, 2017 | USE AMENDMENT FILED |
| Friday, July 21, 2017 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Thursday, June 22, 2017 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, May 9, 2017 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, March 28, 2017 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
| Monday, March 6, 2017 | CHANGES/CORRECTIONS AFTER PUB APPROVAL ENTERED |
| Friday, March 3, 2017 | ASSIGNED TO PETITION STAFF |
| Tuesday, February 21, 2017 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
| Tuesday, October 11, 2016 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| Tuesday, September 13, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, September 13, 2016 | PUBLISHED FOR OPPOSITION |
| Wednesday, August 24, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, August 1, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, July 8, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, July 8, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, July 8, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, April 11, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, April 11, 2016 | NON-FINAL ACTION E-MAILED |
| Monday, April 11, 2016 | NON-FINAL ACTION WRITTEN |
| Thursday, April 7, 2016 | ASSIGNED TO EXAMINER |
| Wednesday, December 30, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, December 28, 2015 | NEW APPLICATION ENTERED |