EATALIA Trademark

Trademark Overview


On Monday, August 28, 2000, a trademark application was filed for EATALIA with the United States Patent and Trademark Office. The USPTO has given the EATALIA trademark a serial number of 76118366. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, November 26, 2010. The EATALIA trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

MEAT EXTRACTS; PRESERVED, DRIED, AND COOKED FRUITS AND VEGETABLES; JELLIES; JAMS; FRUIT SAUCES; PROCESSED OLIVES AND OLIVE OIL

COFFEE; FLOUR; PROCESSED CEREALS; BREAD; PASTRY AND BAKERY DESSERTS; HONEY; BAKING POWDER; VINEGAR; SAUCES; AND SPICES
eatalia

General Information


Serial Number76118366
Word MarkEATALIA
Filing DateMonday, August 28, 2000
Status710 - CANCELLED - SECTION 8
Status DateFriday, November 26, 2010
Registration Number2833542
Registration DateTuesday, April 20, 2004
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, January 27, 2004

Trademark Statements


Disclaimer with Predetermined TextTHE REPRESENTATION OF ITALY
Goods and ServicesMEAT EXTRACTS; PRESERVED, DRIED, AND COOKED FRUITS AND VEGETABLES; JELLIES; JAMS; FRUIT SAUCES; PROCESSED OLIVES AND OLIVE OIL
Goods and ServicesCOFFEE; FLOUR; PROCESSED CEREALS; BREAD; PASTRY AND BAKERY DESSERTS; HONEY; BAKING POWDER; VINEGAR; SAUCES; AND SPICES

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, November 26, 2010
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, November 26, 2010
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressRoma 00154
IT

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressRoma 00154
IT

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressRoma 00154
IT

Trademark Events


Event DateEvent Description
Friday, November 26, 2010CANCELLED SEC. 8 (6-YR)
Tuesday, April 20, 2004REGISTERED-PRINCIPAL REGISTER
Tuesday, January 27, 2004PUBLISHED FOR OPPOSITION
Wednesday, January 7, 2004NOTICE OF PUBLICATION
Sunday, November 23, 2003APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, September 29, 2003Sec. 1(B) CLAIM DELETED
Monday, September 29, 2003CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, November 3, 2003CASE FILE IN TICRS
Monday, September 29, 2003PAPER RECEIVED
Tuesday, June 3, 2003LETTER OF SUSPENSION MAILED
Friday, May 30, 2003CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, May 29, 2003CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, December 23, 2002INQUIRY AS TO SUSPENSION MAILED
Friday, December 20, 2002ASSIGNED TO EXAMINER
Friday, May 31, 2002LETTER OF SUSPENSION MAILED
Friday, May 10, 2002CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, April 26, 2002INQUIRY AS TO SUSPENSION MAILED
Wednesday, October 3, 2001LETTER OF SUSPENSION MAILED
Friday, July 13, 2001CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, February 20, 2001NON-FINAL ACTION MAILED
Friday, February 16, 2001ASSIGNED TO EXAMINER