| Serial Number | 98567379 |
| Word Mark | EAT THE BALL |
| Filing Date | Friday, May 24, 2024 |
| Status | 688 - NOTICE OF ALLOWANCE - ISSUED |
| Status Date | Tuesday, March 4, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, January 7, 2025 |
| Goods and Services | Bread, pastries, pastry and confectionery, namely, candy and sweets, cereal preparations, namely, cereal based snack food, processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods and ready-to-eat cereals; mixes for the preparation of bakery goods; long-life bakery goods, including in frozen form and being primary products, namely, fresh and frozen dough for use as bread or other bread-type products; prepared pastries |
| Description of Mark | The mark consists of the stylized wording "EAT THE BALL" in red, partially surrounded by a gold band resembling a laurel wreath. The letter "A" in "BALL" contains a star. White merely represents background and is not claimed as a feature of the mark. |
| Goods and Services | Packaging of paper or cardboard, in particular packaging containers and bags for packaging |
| Goods and Services | Clothing, namely, t-shirts and caps |
| Indication of Colors claimed | The color(s) red and gold is/are claimed as a feature of the mark. |
| Goods and Services | Professional business consultancy for companies in the food sector |
| International Class | 025 - Clothing, footwear, headgear. |
| US Class Codes | 022, 039 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, May 24, 2024 |
| Primary Code | 025 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, May 24, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, May 24, 2024 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); printers' type; printing blocks. |
| US Class Codes | 002, 005, 022, 023, 029, 037, 038, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, May 24, 2024 |
| Primary Code | 016 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Eat the Ball Holding GmbH |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Salzburg A-5020 AT |
| Party Name | Eat the Ball Holding GmbH |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Salzburg A-5020 AT |
| Event Date | Event Description |
| Friday, May 24, 2024 | NEW APPLICATION ENTERED |
| Monday, December 2, 2024 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, December 2, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, December 9, 2024 | ASSIGNED TO EXAMINER |
| Tuesday, December 10, 2024 | NON-FINAL ACTION E-MAILED |
| Tuesday, December 10, 2024 | NON-FINAL ACTION WRITTEN |
| Tuesday, December 10, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, December 12, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, December 12, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, December 12, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, December 13, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, January 1, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, January 7, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, January 7, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Thursday, March 13, 2025 | TEAS DELETE 1(B) BASIS RECEIVED |
| Tuesday, March 4, 2025 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |