| Serial Number | 79243582 |
| Word Mark | EAT SALAD FRESH & CREATIVE |
| Filing Date | Tuesday, September 11, 2018 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, November 5, 2019 |
| Registration Number | 5899531 |
| Registration Date | Tuesday, November 5, 2019 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, August 20, 2019 |
| Goods and Services | Pasta salads; rice salads; dried and fresh pasta, noodles and ravioli; rice; sandwiches; sandwiches containing salad; pizzas; pancakes; salt, mustard; vinegar, sauces; preparations for sauces; condiment preparations; food flavoring preparations, not being essential oils; spices; salts, seasonings, flavorings other than essential oils for beverages and food, condiments; Sugar; natural sweeteners in flavors of caramel, toffee, chocolate; sweet fillings and confectioner's coatings in the nature of edible shellac coatings for food; apicultural products namely, honey, honey substitutes and royal jelly for food purposes; coffee, tea, cocoa, tapioca, sago, artificial coffee; flour and cereal preparations in the nature of cakes and snack bars; bakery, confectionery, chocolate and dessert products all in the form of dessert mousses; frozen desserts made from dairy products, namely, ice creams and frozen yogurts; chocolate-based prepared bakery desserts, rice-based prepared bakery desserts, muesli desserts; prepared desserts in the nature of dessert mousses and ice cream desserts; ice creams; custard pies; brownies; buns; muffins; pastries, cakes, tarts, cookies and biscuits; edible ices; golden syrup; yeast, baking powder; ice for refreshment; beverages based on cocoa, coffee, chocolate and tea; prepared and cooked dishes made with pasta and rice |
| Description of Mark | The mark consists of the wording "EATSALAD" with "EAT" in green and "SALAD" in black in the middle of a circle outlined in gray dashed lined. Below this wording is a gray line, and below this is the wording "FRESH & CREATIVE" in gray letters. At the top of the circle is stylized carrot in orange with green stems, a green-yellow avocado with a dark brown center and two light green and dark green slices of avocado beside the half avocado. There are three slices of red tomatoes with white and light red shaded inner portion of the tomatoes and one tomato has a green stem. Underneath the carrots are several green leaves. The vegetables all have small gray shaded shadows. The entire mark is on a white background. |
| Goods and Services | Prepared entrees consisting primarily of vegetable salads and garden salads; antipasto salads; legume salads; vegetable salads; fruit salads; potages soups; salted meats; charcuterie; crustaceans, not live; prepared and cooked dishes primarily composed of vegetable salads, meat, poultry, game, charcuterie, fish, vegetables, fruits, processed pulses, potatoes; preserved meat, fish, poultry and game; canned meat, canned fish, poultry and game; preserved, dried and cooked vegetables; processed fruits, mushrooms and vegetables, processed nuts and pulses; prepared seeds for human consumption, not being seasonings or flavorings; jellies, jams, compotes, fruit and vegetable-based spreads; dairy-based desserts, namely, yogurts and drinking yogurts; fruit desserts, namely, fruit salads, fruit conserves, frozen fruits, fruit spread, fruit jelly, fruit pulp, fruit preserve; edible oils and edible fats; dairy products and substitutes, namely, creams and artificial creams ; cheeses, milk beverages, milk predominating; fruit-based desserts, namely, fruit-based food beverage |
| Pseudo Mark | EAT SALAD FRESH AND CREATIVE |
| Indication of Colors claimed | The color(s) Green, light green, dark green, red, light red, orange, light orange, green-yellow, dark brown, black, white, and gray is/are claimed as a feature of the mark. |
| Goods and Services | Retail store services and wholesale store services, featuring meal trays, lunch boxes and prepared and/or cooked dishes made with salads, meat, poultry, game, charcuterie, fish, vegetables, fruits, pulses, potatoes, pasta and rice; Retail store services and wholesale store services, featuring desserts, quiches, pies, pizzas, sandwiches, pastries, cakes, non-alcoholic beverages, cocoa, coffee, tea or chocolate-based beverages, preparations made from cereals and bread, buns, muffins, brownies, custard pies, white cheeses, condiments and sauces; Retail store services and wholesale store services, featuring tableware, disposable plates, paper or plastic cups, plastic lunch boxes, meal trays, kitchen utensils not of precious metals, table accessories, kitchen accessories and receptacles, salad tongs, salad spinners, salad bowls, pepper mills, salt mills and menu holders; supply chain management services; providing business information for consumers; sales promotion services using a customer loyalty service with loyalty cards and discount cards; organizing and conducting events for commercial purposes, sales promotion for others by conducting promotions contests; shop window dressing; demonstration of goods; advertising sponsorship, namely in-store promotion of goods and services for others through sponsorship; arranging of subscriptions to publications of others in the nature of information, textual, sound and image media, particularly in the form of electronic and digital publications, audiovisual or multimedia products; computerized file management; collection and systematization of data in a central file; market study; business networking services; public opinion polling; public relations; compilation of data in computer databases for business purposes |
| NOT AVAILABLE | "EAT SALAD" AND "FRESH" |
| Goods and Services | Services for providing food and drink; bar services; salad bar services; bar services in the nature of takeaway beverage preparation; catering services |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, October 23, 2018 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, October 23, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, October 23, 2018 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, October 23, 2018 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | BARAT CORPORATE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | FR |
| Party Name | BARAT CORPORATE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | FR |
| Party Name | BARAT CORPORATE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | FR |
| Event Date | Event Description |
| Thursday, October 18, 2018 | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |
| Friday, October 19, 2018 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
| Tuesday, October 23, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, October 27, 2018 | APPLICATION FILING RECEIPT MAILED |
| Thursday, December 20, 2018 | ASSIGNED TO EXAMINER |
| Thursday, January 3, 2019 | NON-FINAL ACTION WRITTEN |
| Friday, January 4, 2019 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Sunday, January 13, 2019 | REFUSAL PROCESSED BY MPU |
| Sunday, January 13, 2019 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Friday, February 1, 2019 | REFUSAL PROCESSED BY IB |
| Monday, July 8, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, July 8, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, July 8, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, July 10, 2019 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, July 10, 2019 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, July 10, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, July 10, 2019 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, July 10, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, July 18, 2019 | ASSIGNED TO LIE |
| Wednesday, July 31, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, July 31, 2019 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, July 31, 2019 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Friday, August 16, 2019 | NOTIFICATION PROCESSED BY IB |
| Tuesday, August 20, 2019 | PUBLISHED FOR OPPOSITION |
| Tuesday, August 20, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, November 5, 2019 | REGISTERED-PRINCIPAL REGISTER |
| Friday, January 31, 2020 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
| Wednesday, February 5, 2020 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Thursday, February 27, 2020 | FINAL DISPOSITION PROCESSED |
| Thursday, February 27, 2020 | FINAL DISPOSITION NOTICE SENT TO IB |
| Friday, March 20, 2020 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Saturday, June 5, 2021 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
| Tuesday, November 5, 2024 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| Sunday, March 12, 2023 | NEW REPRESENTATIVE AT IB RECEIVED |