Serial Number | 88475522 |
Word Mark | EAT PETIT |
Filing Date | Sunday, June 16, 2019 |
Status | 700 - REGISTERED |
Status Date | Tuesday, August 25, 2020 |
Registration Number | 6137453 |
Registration Date | Tuesday, August 25, 2020 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, October 22, 2019 |
Goods and Services | Fruit and soy based snack food; Fruit and vegetable granules for use in prepared meals or food; Fruit and vegetable salads; Fruit butters; Fruit chips; Fruit concentrates and purees used as ingredients of foods; Fruit jellies; Fruit juices for cooking; Fruit preserves; Fruit purees; Fruit salads; Fruit salads and vegetable salads; Fruit topping; Fruit, preserved; Fruit, stewed; Fruit- and nut-based snack bars featuring a chocolate coating; Fruit-based food beverage; Fruit-based meal replacement bars; Fruit-based meal replacement bars for boosting energy; Fruit-based organic food bars; Fruit-based organic food snacks; Fruit-based raw food bars; Fruit-based snack food; Fruit-based spreads; Fruits in preserved form; Fruits, canned; Arrangements of cut fruit; Arrangements of processed fruit; Bagged cut fruit; Bagged sliced fruit; Bottled fruits; Bottled cut fruit; Bottled sliced fruit; Candied fruit; Candied fruit snacks; Canned fruits; Canned fruits and vegetables; Canned cut fruit; Canned or bottled fruits; Canned sliced fruit; Combined fruit and vegetable purees; Cooked fruits and vegetables; Crystallised, frosted, frozen, and preserved fruit; Crystallized fruit; Crystallized fruits; Cut fruits; Dehydrated fruit snacks; Dried fruit and vegetables; Dried fruit mixes; Dried fruit-based snacks; Dried fruits; Dried fruits in powder form; Dry or aromatized fruit; Fermented fruits; Fig and date roll consisting of dried fruits, nuts, and spices; Food glazing preparations comprised primarily of fruit and/or fruit pectin for use in cooking and baking; Freeze-dried fruits; Frosted fruits; Frozen fruits; Frozen, frosted, preserved, processed, dried, cooked or crystallized fruit and vegetables extracts for use in prepared meals or food; Milk beverages containing fruits; Milk drinks containing fruits; Nut- and dried fruit- based snack bars; Preserved fruit and vegetables; Preserved fruits; Preserved fruits and vegetables; Preserved, dried and cooked fruit and vegetables; Preserved, frozen, dried and cooked fruits and vegetables; Processed fruit; Processed fruit- and nut-based food bars; Processed fruits; Processed citrus fruit; Processed kiwi fruit; Processed lychee fruit; Processed noni fruit; Processed passion fruit; Processed star fruit; Processed vegetables and fruits; Sliced fruits; Snack mix consisting of dehydrated fruit and processed nuts; Snack mix consisting of wasabi peas, processed nuts, dehydrated fruit and/or raisins; Snack mix consisting primarily of processed fruits, processed nuts and/or raisins; Snack mix consisting primarily of processed nuts, seeds, dried fruit and also including chocolate; Trail mix consisting primarily of processed nuts, seeds, dried fruit and also including chocolate |
Goods and Services | Fruit seeds; Fruit, fresh; Arrangements of fresh fruit; Citrus fruit, fresh; Fresh fruit; Fresh fruit and vegetables; Fresh fruits; Fresh fruits and vegetables, fresh herbs; Fresh citrus fruits; Fresh hawthorn fruits; Fresh kiwi fruit; Fresh passion fruit; Fresh star fruit; Gift baskets of fresh fruits; Living fruit plants; Marc being unprocessed fruit residue; Organic fresh fruit; Organic fresh fruit and vegetables; Raw fruits; Seeds for fruit and vegetables; Unprocessed fruits; Unprocessed lychee fruit; all excluding celery |
Name/Portrait Description and/or Consent Statement | The name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual. |
Translation of Words in Mark | The English translation of PETIT in the mark is "small". |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, June 27, 2019 |
Primary Code | 029 |
First Use Anywhere Date | Wednesday, January 1, 2020 |
First Use In Commerce Date | Wednesday, January 1, 2020 |
International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
US Class Codes | 001, 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, June 27, 2019 |
Primary Code | 031 |
First Use Anywhere Date | Wednesday, January 1, 2020 |
First Use In Commerce Date | Wednesday, January 1, 2020 |
Party Name | Fox & Levy, LLC |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | East Orange, NJ 07018 |
Party Name | Fox & Levy, LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | East Orange, NJ 07018 |
Party Name | Fox & Levy, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | East Orange, NJ 07018 |
Event Date | Event Description |
Tuesday, August 25, 2020 | REGISTERED-PRINCIPAL REGISTER |
Thursday, July 23, 2020 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Wednesday, July 22, 2020 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Monday, July 6, 2020 | STATEMENT OF USE PROCESSING COMPLETE |
Thursday, June 11, 2020 | USE AMENDMENT FILED |
Thursday, July 2, 2020 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Thursday, June 11, 2020 | TEAS STATEMENT OF USE RECEIVED |
Tuesday, December 17, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, October 22, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, October 22, 2019 | PUBLISHED FOR OPPOSITION |
Wednesday, October 2, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Wednesday, September 18, 2019 | ASSIGNED TO LIE |
Friday, September 13, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, September 13, 2019 | EXAMINER'S AMENDMENT ENTERED |
Friday, September 13, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Friday, September 13, 2019 | EXAMINERS AMENDMENT E-MAILED |
Friday, September 13, 2019 | EXAMINERS AMENDMENT -WRITTEN |
Friday, September 6, 2019 | ASSIGNED TO EXAMINER |
Thursday, June 27, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Wednesday, June 19, 2019 | NEW APPLICATION ENTERED IN TRAM |