EAT MORE BEEF JERKY Trademark
Trademark Overview
On Wednesday, February 18, 2026, a trademark application was filed for EAT MORE BEEF JERKY with the United States Patent and Trademark Office. The USPTO has given the EAT MORE BEEF JERKY trademark a serial number of 99658211. The federal status of this trademark filing is APPROVED FOR PUBLICATION as of Thursday, April 23, 2026. This trademark is owned by Higginbottom Investments, LLC. The EAT MORE BEEF JERKY trademark is filed in the Meat & Processed Food Products category with the following description:
Beef jerky
General Information
| Serial Number | 99658211 |
| Word Mark | EAT MORE BEEF JERKY |
| Filing Date | Wednesday, February 18, 2026 |
| Status | 680 - APPROVED FOR PUBLICATION |
| Status Date | Thursday, April 23, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | Beef jerky |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, February 18, 2026 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | Higginbottom Investments, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Newcastle, OK 73065
US |
Trademark Events
| Event Date | Event Description |
| Wednesday, February 18, 2026 | NEW APPLICATION ENTERED |
| Wednesday, February 18, 2026 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, February 18, 2026 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, April 22, 2026 | ASSIGNED TO EXAMINER |
| Thursday, April 23, 2026 | APPROVED FOR PUB - PRINCIPAL REGISTER |
