| Serial Number | 90585502 |
| Word Mark | EAT LIKE A CHEF |
| Filing Date | Wednesday, March 17, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, December 27, 2022 |
| Registration Number | 6937406 |
| Registration Date | Tuesday, December 27, 2022 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, March 22, 2022 |
| Goods and Services | Entertainment and educational services, namely, instructional classes related to cuisine, recipes, food, beverages, baking, baking tips, cooking, and cooking tips and advice; Providing instruction, classes, demonstrations and tutorials in the field of cooking; Education services, namely, providing instruction, classes, demonstrations and tutorials in the fields of cuisine, recipes, food, beverages, baking, baking tips, cooking and cooking tips; Education services, namely, providing live and online classes, workshops, webinars, instruction, demonstrations and tutorials in the fields of cuisine, recipes, food, beverages, baking, baking tips, cooking, and cooking tips; Providing a website featuring non- downloadable videos featuring information related to cuisine, recipes, food, beverages, baking, baking tips, cooking, and cooking tips and advice; Entertainment services, namely, a continuing cooking show broadcast over television, the internet, satellite, audio, and video media; Entertainment in the nature of an ongoing show featuring chefs, cuisine, recipes, food, beverages, baking, baking tips, cooking, and cooking tips, provided through cable television, webcasts, and the internet; Entertainment services in the nature of live and online webcasts featuring performances by chefs specializing in various cuisines, food, beverages and cooking or baking techniques; Production of television programs and television content; Entertainment services in the nature of development, creation, production, distribution, and post-production services of multimedia entertainment content |
| Goods and Services | Delivery of meal kits consisting of recipes, fresh foods, prepared foods, beverages, and groceries; Delivery of goods via truck, car, and air |
| Goods and Services | Advertising, and promotional services; Advertising, and promoting the goods and services of others via a website, audio and video media, and television; Advertising, and promotional services in the fields of restaurants, cuisine, food, recipes, baking, and cooking; Promoting the services and products of restaurants, bakeries, farmers, and chefs; Computerized online retail store services in the field of fresh and prepared foods; Promoting public awareness of shopping and eating locally |
| Goods and Services | Providing information, and advice in the fields of food, recipes, baking and cooking via a website; Providing an online searchable database in the fields of cuisine, recipes, food, beverages, baking, baking tips, cooking, and cooking tips; Providing consultation and advice in the field of cooking; Providing consultation and advice in the fields of cuisine, recipes, food, beverages, baking, baking tips, cooking and cooking tips |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, June 17, 2021 |
| Primary Code | 035 |
| First Use Anywhere Date | Thursday, April 30, 2020 |
| First Use In Commerce Date | Thursday, April 30, 2020 |
| International Class | 039 - Transport; packaging and storage of goods; travel arrangement. |
| US Class Codes | 100, 105 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, June 17, 2021 |
| Primary Code | 039 |
| First Use Anywhere Date | Thursday, April 30, 2020 |
| First Use In Commerce Date | Thursday, April 30, 2020 |
| International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
| US Class Codes | 100, 101, 107 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, June 17, 2021 |
| Primary Code | 041 |
| First Use Anywhere Date | Thursday, April 30, 2020 |
| First Use In Commerce Date | Thursday, April 30, 2020 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, June 17, 2021 |
| Primary Code | 043 |
| First Use Anywhere Date | Thursday, April 30, 2020 |
| First Use In Commerce Date | Thursday, April 30, 2020 |
| Party Name | Share.Farm, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Spokane, WA 99208 |
| Party Name | Share.Farm, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Spokane, WA 99208 |
| Party Name | Share.Farm, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Spokane, WA 99208 |
| Event Date | Event Description |
| Tuesday, December 27, 2022 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, December 27, 2022 | REGISTERED-PRINCIPAL REGISTER |
| Saturday, November 19, 2022 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Friday, November 18, 2022 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Monday, November 7, 2022 | STATEMENT OF USE PROCESSING COMPLETE |
| Friday, October 21, 2022 | USE AMENDMENT FILED |
| Monday, November 7, 2022 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Friday, October 21, 2022 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, May 17, 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, March 22, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 22, 2022 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 2, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, February 17, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, February 16, 2022 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, February 16, 2022 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, February 16, 2022 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, February 16, 2022 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, February 15, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, February 14, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, February 14, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, October 19, 2021 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, October 19, 2021 | NON-FINAL ACTION E-MAILED |
| Tuesday, October 19, 2021 | NON-FINAL ACTION WRITTEN |
| Monday, October 18, 2021 | ASSIGNED TO EXAMINER |
| Thursday, June 17, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Saturday, March 20, 2021 | NEW APPLICATION ENTERED IN TRAM |