
| Serial Number | 86041961 |
| Word Mark | EAT H |
| Filing Date | Monday, August 19, 2013 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Monday, July 7, 2014 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Description of Mark | The mark consists of the word "Eat" with a capital "E" and lowercase "a" and "t"; disposed to the right of the word "Eat" is the mark consisting of a circle surrounding a lower-case "h" defined within the circle; the URL "www.heirloomla.com" appears around the top left of the circumference of the circle; radial lines extend perpendicular around the circumference of the circle, except where the URL appears. |
| Goods and Services | Salads, namely, chopped salads, caesar salads, potato salads, corn salads, bean salads, vegetable caponata salads, tomato salads, salads containing meats, vegetables, poultry, and fish; guacamole; dips, excluding salsas, chocolate dips, caramel dips; frozen vegetables; potato chips; jams; soups; snack mixes, namely, snack mixes containing nuts, chocolate, and dehydrated fruit; olive oil; uncooked steak, hamburger, poultry, and seafood; frozen entrees consisting primarily of meat, fish, poultry or vegetables; prepared entrees consisting primarily of meat, fish, poultry or vegetables; prepared nuts; processed nuts |
| Goods and Services | Dried pasta; fresh pasta; frozen pasta; prepared pasta; lasagna; individual-sized portions of lasagna; packaged meals consisting primarily of pasta; pasta sauce; sandwiches; cookies; cakes; pies; vinegars; spice mixes; crackers; processed cereal; coffee; scones; croissants; breads; pies; couscous salads; cavatelli salads; and salsas |
| Goods and Services | Catering services; providing of food and drink via a Mobile Truck |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, August 27, 2013 |
| Primary Code | 029 |
| First Use Anywhere Date | Thursday, March 1, 2012 |
| First Use In Commerce Date | Thursday, March 1, 2012 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, August 27, 2013 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, March 1, 2012 |
| First Use In Commerce Date | Thursday, March 1, 2012 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, August 27, 2013 |
| Primary Code | 043 |
| First Use Anywhere Date | Thursday, March 1, 2012 |
| First Use In Commerce Date | Thursday, March 1, 2012 |
| Party Name | Heirloom LA LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Los Angeles, CA 90065 |
| Event Date | Event Description |
| Monday, July 7, 2014 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Monday, July 7, 2014 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Monday, December 9, 2013 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, December 9, 2013 | NON-FINAL ACTION E-MAILED |
| Monday, December 9, 2013 | NON-FINAL ACTION WRITTEN |
| Wednesday, December 4, 2013 | ASSIGNED TO EXAMINER |
| Wednesday, August 28, 2013 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, August 27, 2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, August 22, 2013 | NEW APPLICATION ENTERED IN TRAM |