EAT CLEAN, BE HAPPY Trademark

Trademark Overview


On Wednesday, October 16, 2019, a trademark application was filed for EAT CLEAN, BE HAPPY with the United States Patent and Trademark Office. The USPTO has given the EAT CLEAN, BE HAPPY trademark a serial number of 88656206. The federal status of this trademark filing is REGISTERED as of Tuesday, April 13, 2021. This trademark is owned by Nuttin Ordinary LLC. The EAT CLEAN, BE HAPPY trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

nut-based spreads; plant-based spreads, namely, nut-based spreads; cheese substitutes; nut cheese, namely, cheese-type product made from nuts; cheese-type products made from plants, namely, plant-based cheese substitutes

Raviolis; frozen meals consisting primarily of pasta
eat clean, be happy

General Information


Serial Number88656206
Word MarkEAT CLEAN, BE HAPPY
Filing DateWednesday, October 16, 2019
Status700 - REGISTERED
Status DateTuesday, April 13, 2021
Registration Number6323351
Registration DateTuesday, April 13, 2021
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, May 26, 2020

Trademark Statements


Goods and Servicesnut-based spreads; plant-based spreads, namely, nut-based spreads; cheese substitutes; nut cheese, namely, cheese-type product made from nuts; cheese-type products made from plants, namely, plant-based cheese substitutes
Goods and ServicesRaviolis; frozen meals consisting primarily of pasta

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, October 19, 2019
Primary Code029
First Use Anywhere DateTuesday, December 31, 2019
First Use In Commerce DateTuesday, December 31, 2019

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, April 10, 2020
Primary Code030
First Use Anywhere DateThursday, December 31, 2020
First Use In Commerce DateThursday, December 31, 2020

Trademark Owner History


Party NameNuttin Ordinary LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressPeterborough, NH 03458

Party NameNuttin Ordinary LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressPeterborough, NH 03458

Party NameNuttin Ordinary LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressPeterborough, NH 03458

Trademark Events


Event DateEvent Description
Tuesday, April 13, 2021REGISTERED-PRINCIPAL REGISTER
Tuesday, March 9, 2021NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Sunday, March 7, 2021ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, February 9, 2021STATEMENT OF USE PROCESSING COMPLETE
Thursday, January 21, 2021USE AMENDMENT FILED
Tuesday, February 9, 2021CASE ASSIGNED TO INTENT TO USE PARALEGAL
Thursday, January 21, 2021TEAS STATEMENT OF USE RECEIVED
Tuesday, July 21, 2020NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, May 26, 2020OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 26, 2020PUBLISHED FOR OPPOSITION
Wednesday, May 6, 2020NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, April 10, 2020APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, April 10, 2020TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, April 10, 2020CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, April 10, 2020TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, January 29, 2020NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, January 29, 2020NON-FINAL ACTION E-MAILED
Wednesday, January 29, 2020NON-FINAL ACTION WRITTEN
Thursday, January 23, 2020ASSIGNED TO EXAMINER
Saturday, October 19, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Saturday, October 19, 2019NEW APPLICATION ENTERED IN TRAM