EASYAF Trademark

Trademark Overview


On Tuesday, December 29, 2020, a trademark application was filed for EASYAF with the United States Patent and Trademark Office. The USPTO has given the EASYAF trademark a serial number of 90423644. The federal status of this trademark filing is FIFTH EXTENSION - GRANTED as of Monday, November 18, 2024. This trademark is owned by A Freitag LLC. The EASYAF trademark is filed in the Hand Tool Products, Computer & Software Products & Electrical & Scientific Products, Paper & Printed Material Products, Meat & Processed Food Products, and Staple Food Products categories with the following description:

Salt; flavored salt; spices; spice blends; spice mixes; spice rubs

Downloadable electronic publications in the nature of e-books in the field of culinary topics; downloadable electronic publications, namely, recipe booklets and e-cookbooks dealing with culinary topics

Table cutlery, namely, knife sets, kitchen knives, forks, spoons; and kitchen utensils and hand tools, namely, bread knives, non-electric fruit and vegetable peelers

Olive oil for food; cooking oil; edible oil

Printed matter in the field of cooking, namely, cookbooks, manuals, instructional and teaching materials, brochures, written articles

General Information


Serial Number90423644
Word MarkEASYAF
Filing DateTuesday, December 29, 2020
Status734 - FIFTH EXTENSION - GRANTED
Status DateMonday, November 18, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, March 8, 2022

Trademark Statements


Goods and ServicesSalt; flavored salt; spices; spice blends; spice mixes; spice rubs
Goods and ServicesDownloadable electronic publications in the nature of e-books in the field of culinary topics; downloadable electronic publications, namely, recipe booklets and e-cookbooks dealing with culinary topics
Goods and ServicesTable cutlery, namely, knife sets, kitchen knives, forks, spoons; and kitchen utensils and hand tools, namely, bread knives, non-electric fruit and vegetable peelers
Goods and ServicesOlive oil for food; cooking oil; edible oil
Goods and ServicesPrinted matter in the field of cooking, namely, cookbooks, manuals, instructional and teaching materials, brochures, written articles
Pseudo MarkEASY AMANDA FREITAG

Classification Information


International Class008 - Hand tools and implements (hand-operated); cutlery; side arms; razors.
US Class Codes023, 028, 044
Class Status Code6 - Active
Class Status DateFriday, March 19, 2021
Primary Code008
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class009 - Scientific, nautical, surveying, photographic, cinematographic, optical, weighing, measuring, signalling, checking (supervision), life-saving and teaching apparatus and instruments; apparatus and instruments for conducting, switching, transforming, accumulating, regulating or controlling electricity; apparatus for recording, transmission or reproduction of sound or images; magnetic data carriers, recording discs; automatic vending machines and mechanisms for coin operated apparatus; cash registers, calculating machines, data processing equipment and computers; fire extinguishing apparatus.
US Class Codes021, 023, 026, 036, 038
Class Status Code6 - Active
Class Status DateFriday, March 19, 2021
Primary Code009
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); printers' type; printing blocks.
US Class Codes002, 005, 022, 023, 029, 037, 038, 050
Class Status Code6 - Active
Class Status DateFriday, March 19, 2021
Primary Code016
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, March 19, 2021
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, March 19, 2021
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameA Freitag LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressNew York, NY 10016

Party NameA Freitag LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressNew York, NY 10016

Trademark Events


Event DateEvent Description
Friday, March 19, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, June 21, 2021ASSIGNED TO EXAMINER
Monday, June 28, 2021EXAMINERS AMENDMENT -WRITTEN
Monday, June 28, 2021EXAMINER'S AMENDMENT ENTERED
Monday, June 28, 2021EXAMINERS AMENDMENT E-MAILED
Monday, June 28, 2021NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, June 30, 2021PRIORITY ACTION WRITTEN
Wednesday, June 30, 2021PRIORITY ACTION E-MAILED
Wednesday, June 30, 2021NOTIFICATION OF PRIORITY ACTION E-MAILED
Thursday, December 30, 2021TEAS RESPONSE TO OFFICE ACTION RECEIVED
Sunday, January 2, 2022ASSIGNED TO LIE
Saturday, January 8, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Saturday, January 8, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, January 27, 2022TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Thursday, January 27, 2022ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, January 27, 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, February 3, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, February 16, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, March 8, 2022PUBLISHED FOR OPPOSITION
Tuesday, March 8, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 3, 2022NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, July 5, 2022TEAS REQUEST TO DIVIDE RECEIVED
Tuesday, July 5, 2022DIVISIONAL REQUEST RECEIVED
Monday, August 1, 2022CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, August 5, 2022DIVISIONAL PROCESSING COMPLETE
Friday, January 1, 2021NEW APPLICATION ENTERED
Tuesday, May 11, 2021TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, May 11, 2021ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, May 11, 2021TEAS CHANGE OF CORRESPONDENCE RECEIVED
Saturday, August 6, 2022CORRECTED NOA E-MAILED
Thursday, November 3, 2022SOU TEAS EXTENSION RECEIVED
Thursday, November 3, 2022SOU EXTENSION 1 FILED
Thursday, November 3, 2022SOU EXTENSION 1 GRANTED
Wednesday, May 3, 2023SOU TEAS EXTENSION RECEIVED
Wednesday, May 3, 2023SOU EXTENSION 2 FILED
Friday, May 5, 2023SOU EXTENSION 2 GRANTED
Saturday, May 6, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, November 3, 2023SOU EXTENSION 3 FILED
Monday, November 6, 2023SOU EXTENSION 3 GRANTED
Tuesday, November 7, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, May 3, 2024SOU EXTENSION 4 FILED
Friday, May 3, 2024SOU EXTENSION 4 GRANTED
Saturday, May 4, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, November 4, 2024SOU EXTENSION 5 FILED
Wednesday, November 13, 2024PETITION TO REVIVE-GRANTED
Wednesday, November 13, 2024NOTICE OF REVIVAL - E-MAILED
Saturday, November 5, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, November 3, 2023SOU TEAS EXTENSION RECEIVED
Friday, May 3, 2024SOU TEAS EXTENSION RECEIVED
Wednesday, November 13, 2024TEAS PETITION TO REVIVE RECEIVED
Wednesday, November 13, 2024SOU EXTENSION RECEIVED WITH TEAS PETITION
Tuesday, November 19, 2024SOU EXTENSION 5 GRANTED
Tuesday, November 19, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED